Regional American Cuisine at Epic (Up to 46% Off). Three Options Available.

River North

Value Discount You Save
$40 45% $18
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In a Nutshell

Regional American cuisine, such as handmade almond orecchiette with goat cheeese and hanger steak with bacon hash and chili chimichurri

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 2 per person, may buy 1 additional as gift. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservations required; subject to availability. Dine-in only. Not valid for happy hour specials or other promotional offers. Not valid on major holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Choose Between Three Options

  • $22 for $40 worth of regional American cuisine for lunch for two
  • $55 for $100 worth of regional American cuisine for dinner for two
  • $109 for $200 worth of regional American cuisine for dinner for four

  • See the lunch and dinner menus.


Epic is true to its name. You might notice it first in the decor: the soaring ceilings, industrial accents, and 3,000-square-foot rooftop terrace certainly make a bold first impression. However, when Esquire named Epic one of its best new restaurants of 2010, they saved their praise for the quality of the kitchen, stating "this is big Chicago food."

That singular cuisine has been grabbing the attention ever since. It helped the restaurant win a Diners' Choice award from OpenTable in 2012, and earn a Recommended nod from the Michelin Guide in 2013. Epic's positive press includes clippings from a who's who of notable publications, from the Chicago Sun-Times and Chicago Tribune to Zagat and TimeOut.

This positive coverage is a testament to the quality of Epic's menu, which applies a bold touch to regional American cuisine. New York strip steak, for instance, is paired with shaved pecorino and marrow hollandaise; duroc pork chop is sweetened with honey roasted peaches; seared diver scallops are presented with wild mushrooms and asparagus puree. A raw bar adds tastes of the ocean to the mix, with oysters, mussels, and shellfish sourced from beds in both East and West Coast waters. Diners can begin the meal with roasted baby octopus served with chorizo, lemon brûlée and spearmint pesto; Jonah crab cake with avocado, mango, and lime basil; or tuna and prime steak duo of tartare.

In addition to serving as a meeting place for memorable dinners, Epic is also a hub of beguiling nightlife. Behind the bar, mixologists put their own spins on classic cocktails, turning out exemplary versions of everything from the Greyhound to the Sazerac. A well-curated wine list and ever-rotating selection of craft beers rounds out the bar's offerings, which can be taken in the dining room or inside the hip lounge. There, intimate tables and low lighting create the perfect mood for good-natured conspiring, with a soundtrack provided by a cadre of seasoned guest DJs.

Customer Reviews

Great food and wonderful service
Nabila A. · March 26, 2015
Its a great date night location. The food is good and there are many night clubs in the area for post dinner activity.
Juan H. · January 18, 2015
Absolutely loved this place! Our server recommended the very best dishes (scallops and pork shank) and the dessert (apple fritters). She was amazing and the food was to die for!!!!!!
Melissa K. · December 5, 2014
Merchant Location Map
  1. 1

    River North

    112 West Hubbard Street

    Chicago, IL 60654


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