The French cookies come in six different flavors with housemade fillings, including chocolate raspberry and strawberry lemonade
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires.Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Each dozen contains two of each flavor. No changes are allowed on order.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
$12.50 for one dozen gourmet macarons ($25 value)
Each dozen macarons contains two of each inventive flavor: passion pineapple, chocolate raspberry, pistachio cherry, strawberry lemonade, caramel florentine, and violet marshmallow.
Fillings & Emulsion
Fillings & Emulsion's chef and founder Adalberto Diaz plies his trade with well-honed expertise and years of professional experience, earning the title of Pastry Chef of the Year in 2012 from the American Culinary Federation. The skilled dessert-smith hand makes buttery loaves of brioche, creamy custards, crunchy baguettes and sourdoughs, and otherworldly French macaron cookies from fresh ingredients.
Great little bakery. Off the beaten track but worth seeking out.
Laurel C. ·
June 14, 2014
Best pastries in SLC. I used to go to Gourmandise for my pastries before, and they are great and have great variety, but if you are looking for quality and originality, then Fillings & Emulsions is your place.