$10 for $20 Worth of Pizza and More at Frozen Dairy Bar and Boardwalk Pizza in Falls Church

Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later
Up to 50% Off

Customer Reviews

596 Ratings

cute and pleasant surprise close by I had the beet and goat cheese saladfantastic with so many quality ingredientsand a chicken sandwich on a great facacia bread with real french fries
Elizabeth C. · December 6, 2015
Delicious food, clean place and friendly service. Highly recommend it.
Amy T. · July 7, 2015
The steak sandwich is our favorite. Pizza, salads, and chef's specials are excellent, too. Save room for the best frozen custard ever.
L H. · June 14, 2015

What You'll Get


Poetry would be composed entirely of haikus and sonnets dedicated to frozen custard and pizza if poets didn't devour their idyllic subjects before having a chance to write. Today's Groupon says what meter and rhythm cannot: for $10, you get $20 worth of delightfully edible circles, calzones, frozen treats, and more at Frozen Dairy Bar and Boardwalk Pizza in Falls Church.

Serving up gobs of sugary goodness, geometrically shaped Italian, and Boardwalk favorites with New York flair to the Falls Church area since 1950, Frozen Dairy Bar and Boardwalk Pizza provides a varied selection of smile-inducing treats and appetite-smothering pizzas. Have dessert first with frozen custard ($6 for a pint), which comes in vanilla, chocolate, a special flavor of the day, and more. Or dive into a meal with a Boardwalk basket of fried clam strips ($7.95). For folded Italian flavor, enter the Calzone Zone ($7.50 for plain calzone) and fill your pizza-dough purse with ricotta, mozzarella, and a choice of meat ($8.50) or veggie ($7.95) topping. To dine with a group of friendly strangers or angry, vicious friends, order a large 16-inch pizza and top it with a choice of 28 toppings for a beefy, pepperoni-y, or fancifully caper-filled crowd-pleaser ($13.50, add $2 per topping). Or you can fast-track an order and grab a large specialty such as the meat lover's (pepperoni, sausage, meatballs, bacon, and ham; $22). Pair a meal with a pour from the tap, such as malty Brooklyn Lager or float-worthy Dominion Root Beer, or slurp up a malt ($4.75) on the outdoor patio.

Reviews

Metromix and the Washington Post feature Frozen Dairy Bar and Boardwalk Pizza; Yelpers and four Insider Pagers give it a four-star average:

  • The Frozen Dairy Bar occupies roughly the same spot where it was built in 1950...It's still selling high-quality custard, churning out chocolate, vanilla and zebra flavors daily, as well as a flavor of the day that might be peanut butter fudge swirl, Black Forest cake or lime in the coconut. – Amanda Abrams, Washington Post
  • Like a step back in time, the Frozen Dairy Bar & Boardwalk Pizza is reminiscent of a real 1950s pizzeria-meets-soda fountain. A true one-stop shop, it offers plenty of lunch and dinner options, from pizza to sandwiches to pastas. But the real treat is, of course, the ice cream...which isn't really ice cream at all. Instead, you have the choice of topping off your meal with their frozen custard flavor of the day – Metromix

The Fine Print


Promotional value expires May 31, 2011. Amount paid never expires. Limit 2 per person. Limit 1 per order. Limit 1 per visit. Dine-in only. Not valid for $5 lunch specials. Must use in 1 visit, no cash back. Tax and gratuity not included. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About FDB Eatery


Since the 1950s, customers have been flocking to Frozen Dairy Bar for its great frozen custard. Recently, the owners completely remodeled their dessert spot, transforming it into the restaurant known as FDB Eatery.

In the new dining room, patrons dine on on starters such as duck empanadas with cilantro cream, as well as chargrilled burgers, pizza, and filling entrees, including cabernet-braised short ribs.

It may seem like a big change, but FDB Eatery still serves up the same frozen custard that made Frozen Dessert Bar an icon, including the custard-filled milkshakes praised by The Washington Post. It's even still made fresh in the store every day in the same machine that's been used since the 1950s.

Patrons nostalgic for that time can wear their poodle skirt out to dinner or simply gaze at pictures of the original Ruth P. Eakin–designed ice cream shop on FDB Eatery's walls.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.