Heritage Meat Shop

120 Essex St., Manhattan

$59 for a 10 lb. Maple-Sugar-Cured Bone-In Ham at Heritage Meat Shop ($120 Value)

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Ham covered in a maple-sugar glaze and smoked for a rich flavor; all pork comes from pasture-raised, hormone- and antibiotic-free pigs

About This Deal

The Deal

  • $59 for a 10-pound maple-sugar-cured bone-in ham ($120 value)

The ham comes safely encased in Cryovac packaging. Once opened, it will keep for weeks in the fridge.

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Not valid for sale items. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per household. Must use promotion value in 1 visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Heritage Meat Shop

There are dozens of different breeds of cattle. The same goes for pigs, goats, chickens, sheep, ducks, and turkeys. Each type has unique needs and produces unique meat. Heritage Meat Shop partners with farmers to protect, breed, and make this diversity of livestock available to future generations.

The shop's founders only deal with small farmers who practice sustainable programs, without using antibiotics or growth hormones. They aren't just concerned about flora and fauna, either; they seek out farmers who engage in fair labor practices. Ultimately, that means they stock their shelves with a massive variety of seasonal, American-raised meats that can be enjoyed by customers without the customary sides of guilt, chemicals, and—worst of all—baked beans.