Pear bruschetta, grass-fed beef ribeye, and organic veggies in dishes made without common allergens such as gluten, cow milk, or soy
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires.Reservation required. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid on any holidays; call to verify holiday restriction dates. Cannot be combined with any other offers or promotions.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Dining out means not having to look up dinner recipes at work, allowing you to get back to what you’re there to do: defend your edits of the Event Horizon Wikipedia page. Explore the outer reaches of dining with this Groupon.
Choose Between Two Options
$30 for $50 worth of organic, gluten-free food for dinner
$18 for $30 worth of organic, gluten-free food for lunch
The lunch and dinner menus include gluten-free dishes such as crab mac ’n’ cheese, braised lamb shank, and chicken marsala.
Food sensitivities shouldn't keep anyone from enjoying crab cakes—or grass-fed beef ribeye, or wild-caught Alaskan salmon, or apple bruschetta. That's why chefs at Hugo's Restaurant craft hearty, sustainably sourced dishes free of soy, cow-milk dairy, gluten, and other common allergens.
At brunch, they sizzle up organic free-range eggs and vegan french toast; at lunch and dinner, they toss handmade, gluten-free pasta with alfredo and white-wine sauces. They even accommodate raw diets with dishes such as zucchini noodles.