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Extra 20% off, up to $50
Promo Code SALE3. Ends 1/27.
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Highlights

Guests can enjoy a big variety of breakfast treats, including crepes, pancakes and sandwiches

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
N
Nicole
2 ratings2 reviews
4 days ago
Food and service was great! We left full and satisfied!
D
Dayse
1 ratings1 reviews
4 days ago
Awesome
D
DustinTOP REVIEWER
35 ratings19 reviews
January 7, 2021
I enjoyed the food. The service was great. Our waitress Jaylene was very good also.
K
KevinTOP REVIEWER
15 ratings10 reviews
January 4, 2021
Good service and good food
A
Alicia
4 ratings3 reviews
December 31, 2020
Great food, great service, super easy to use Groupon! Will visit again!
H
Heather
2 ratings2 reviews
December 25, 2020
Great other than food came out cold
L
Lorinda
5 ratings2 reviews
December 22, 2020
Had the best service at this location! And the food was very good!!
D
donnaTOP REVIEWER
25 ratings8 reviews
December 5, 2020
good food, good service
See all reviews

About This Deal

  • Type of food: family meals, gluten-friendly, waffles, French toast, crepes, omelets, pancakes, sandwiches, salads
  • Valid only at the listed location
  • Valid for dine-in only
  • Valid for the full breakfast menu on any day the establishment is open
  • View the menu and prices

Need To Know

Promotional value expires 90 days after purchase. Amount paid never expires. Valid for dine-in only. Valid only at listed location. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About IHOP

The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the International House of Pancakes. Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001. Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.