$25 for $50 Worth of Teppanyaki Dinner Fare at Iron Chef Japanese Steak House in Puyallup


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In a Nutshell

Showmanship meets scrumptiousness as teppanyaki chefs juggle cooking utensils & grill steak, chicken & seafood dinner entrees

The Fine Print

Promotional value expires Apr 30, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table or 2 per table of 4 or more. Must purchase 1 food item. Dine-in only. Valid only for dinner. Not valid for 12/31/11 and 2/14/12. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A raw steak can reduce the swelling of a black eye just as easily as the charcoal markings of a well-cooked steak can draw it back on. Make artful use of cuisine with today's Groupon: for $25, you get $50 worth of teppanyaki dinner fare at Iron Chef Japanese Steak House in Puyallup.

Showmanship meets scrumptiousness at Iron Chef Japanese Steak House, where chefs juggle cooking utensils and show off their chopping chops while they grill teppanyaki menu selections such as steak, chicken, and seafood. Scallops and lobster tails dock at the hibachi as pincers grasp chopsticks or silverware in anticipation of a seared seafood feast ($38.99). Succulent strips of new york steak ($22.99) sizzle interpretations of Broadway tunes, drawing cheers muffled by mouthfuls of salmon ($23.99) and sukiyaki steak ($18.99). Dinner opens with a prawn appetizer, hot tea, salad, and steamy bowl of soup. Entrees arrive shortly after with vegetables and steamed rice, and the meal concludes with a dessert and a contest to determine who can hold their palm to the grill for the longest.

Iron Chef Japanese Steak House

Iron Chef Japanese Steak House's seasoned chefs combine culinary skill with a flair for showmanship, treating guests to both a delicious meal of filet mignon, lobster, and stir fried veggies, as well as a night of memorable entertainment. As they sear tender steaks and fresh shrimp, teppanyaki masters dazzle patrons with tricks, juggling morsels of food with spatulas and creating onion volcanoes that belch flames and send lava pouring over veggie dioramas of Pompeii. Guests seated around the flat-topped iron grill ooh and aah at the masterful knife work and dexterity of their tableside host, then dig into mouthwatering meals served with salad, soup, prawn appetizers, steamed rice, and ice cream.

Customer Reviews

Great show and great food!
Jodi C. · October 1, 2015
Great food but portions are small compared to three other Japanese restaurants in the area
Sue M. · September 30, 2015
We had a very entertaining chef. Great placer to go for special occasion or when you want something a little different.
Gary W. · September 28, 2015
Merchant Location Map
  1. 1


    4301 S Meridian

    Puyallup, Washington 98373


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