Catering allows hosts to worry about real party-planning problems, such as tinkering with the smoke machine or deciding how many cans of soda to stuff into the piñata. Focus on the fun with this Groupon.
Choose from Six Options
$30 for Jamaican-style rice and peas for 18–20 (a $60 value)
$35 for jerk-vegetable pasta for 18–20 (a $70 value)
$37 for Caribbean-style meatballs for 18–20 (a $75 value)
$42 for bone-in jerk chicken for 18–20 (an $85 value)
$42 for boneless curry chicken for 18–20 (an $85 value)
$139 for a family holiday meal for 15–20 (a $275 value)
- Half pan of bone-in jerk chicken or boneless curry chicken
- Half pan of jerk pork
- Half pan of Jamaican-style rice and peas
- Half pan of Caribbean-style vegetables
- Pineapple upside-down cake
- Large tropical salad<p>
Jamaican Jerk Pit
Overseen by native Jamaican Robert Campbell, members of the kitchen crew at Jamaican Jerk Pit create each dish fresh to order. As a result, they can customize Caribbean classics such as coconut shrimp, jerk and curry chicken, and fried plantains to the tastes and preferred spice levels of their diners. In the dining room, tables and booths are situated beneath the flags of island nations and above a colorful tiled floor, surrounded by red, white, and yellow walls with artwork and posters of Bob Marley.