This well-known bakery has been run by the same family for 100+ years, and they infuse that expertise into silky smooth red velvet cupcakes
What You'll Get
- $11 for four signature red velvet cupcakes
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Roeser's Bakery
In 1905, John Roeser Sr. came to Chicago from Germany intent on opening a wholesale bakery business. Six years later, he became the proprietor of Roeser's Bakery. Since featured on Food Network and Chicago Channels 2, 7, 9, and 32, business has boomed ever since he first opened his doors. In 2011, the business celebrated its 100th anniversary, making it the oldest family-owned bakery in the city. Today, it's run by third-generation baker John Roeser III and his wife, Deb. Though some equipment and baking techniques have changed over the last century, much remains the same: Roeser's still stands out on North Avenue thanks to its bright neon marquee and their custom-made cakes are still made with high-quality ingredients.