Tapas and Drinks for Two, Four, or Six at Romesco (Up to 57% Off)

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Up to 57% Off

Customer Reviews

737 Ratings

Great food, great service! Ask for Alfredo if you want flawless service and expertise. He is pleasant and goes out of his way to make sure you enjoy yourself to the fullest. It was my wife's birthday, she, my kids & I had a great time! Enjoy!
Anthony D. · March 19, 2015
Order many appetizers and share with one another. Lots of great tapas.
Kousay K. · January 17, 2014
Great food and great servive!
Marisol C. · January 15, 2014

What You'll Get


The conquistadors visited Mexico looking for gold, spices, and a food to pair with their frozen margaritas in cactus glasses. Share in their discovery with this Groupon.

Choose from Three Options

  • $25 for tapas and drinks for two, which includes four tapas and two drinks (a $53.80 value)
  • $49 for tapas and drinks for four, which includes eight tapas and four drinks (a $107.60 value)
  • $69 for tapas and drinks for six, which includes 12 tapas and six drinks (a $161.40 value)

The tapas menu includes beef short rib tacos with cilantro and chopped onion, Greek tavern-style calamari, and smoked salmon carpaccio. Dinners come with drinks from the vast selection of wines and draft beers.

Though Romesco sometimes offers a discounted price online, this Groupon is still the best deal available.

The Fine Print


Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Appointment required. Valid for tapas up to $8.95. Valid for drinks up to $9. Not valid for other specials or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Romesco


As a New Yorker expose details, chef Javier Plascencia believes in the transformative power of food. The piece describes how in Tijuana, he strove to redefine the city's culinary paradigm with his gourmet food, made exclusively with, as he says, materia prima, or ingredients sourced strictly within 120 miles of the restaurant. He did it, too. In the process, he gained the respect and business of famed chef Anthony Bourdain. After moving to the U.S., he opened Romesco using the same cooking philosophies he prescribed to south of the border, and was hailed by Zagat for his skill and innovation and named 2013 Chef of the Year by San Diego Eater.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.