Royal Bavaria - Restaurant & Brewery

Royal Bavaria - Restaurant & Brewery

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Customer Reviews

1,058 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews


Amy H. ·
Reviewed March 22, 2016
LOVE Royal Bavaria!! The beer that is brewed right on site is is the quality of food and service! It is one of our favorite metro-area restaurants! Authentic German at its best!


Naomi S. ·
Reviewed January 5, 2016
wonderful place to eat recommend to everyone


Balo · 2 reviews
Reviewed December 27, 2015
Very good, authentic German food. Will go back. Spent several years in southern Germany and this is as close to the "real deal" as you can get in the United States.

What You'll Get

Without restaurants, waiters would purposelessly wander parks all day, folding swans out of actual swans. Keep their hands occupied with this Groupon.

$15 for $30 Worth of German Food

The menu celebrates German cuisine with entrees such as veal and pork bratwurst with sauerkraut ($12), marinated sauerbraten (beef) in red-wine gravy with homemade noodles ($17), and hand-breaded pork wiener schnitzel ($19).

The Fine Print

Promotional value expires Sep 25, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 4 or more adults. Advance reservation required. Not valid for same-day reservations after 4:30 PM. Dine-in only. Not valid for alcohol or merchandise. Not valid for Thursday buffet or any other special offer. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Royal Bavaria

All Royal Bavaria's unfiltered beers are brewed by guidelines of German purity law, which means they can use only four ingredients: hops, malt, yeast, and their own well water. Owned by Andy Gmeiner, a chef and restaurateur from Munich, the microbrewery sits on a 5.5-acre property. The central building is fashioned in the image of a 5,000-square-foot Bavarian farmhouse, complete with an enormous gabled roof, a 175-person outdoor beer garden, and guard rails to prevent polka dancers from flying out of control. As cool steins click to punctuate songs and toasts, traditional German dishes such as wiener schnitzel, sauerbraten, and bratwurst unfurl banners of steam against the wood-paneled walls and vaulted ceiling.

The dining room, which is reminiscent of a rural bed and breakfast, is lined with antique knickknacks, pans, and deer antlers. Large picture windows offer patrons a view of the brewery, where copper tanks mash and ferment Royal's six house-made beers. While noshing on a handcrafted sausage, revelers sway to sounds of occasional live entertainment or purchase beer by the half-barrel, hand-squeezed from the folds of the finest accordions.

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