Choose Between Two Options
$59 for a tapas meal for two ($97 total value)
- One greek salad ($8 value)
- Four plates of tapas ($64 value)
- One carafe of sangria ($16 value)
- One dessert ($9 value)
$115 for a tapas meal for four ($194 total value)
- Two greek salads ($16 value)
- Eight plates of tapas ($128 value)
- Two carafes of sangria ($32 value)
- Two desserts ($18 value)
- See the menu.
Saffron Restaurant and Tapas Bar
Amid the whirling of flamenco dancers and lively strumming of guitarists, diners savor and share bites of bright Spanish cuisine presented on minimalistic white plates. The kitchen fills a tapas menu with tasting-size portions of seafood, meat, and vegetable delicacies, enticing guests to indulge in one bite at a time, rounding out each mix-and-match meal with a carafe of housemade sangria or exotic cocktails. Small plates include tzatziki- and cucumber-drizzled bites of lamb, spanish meatballs, and asparagus a la plancha; heartier appetites brave the build-your-own entree option, which allows customers to craft individual meals that include one hearty portion of meat or seafood and one starch, all topped with a choice of sauce or glaze and served with a helping of vegetables. Parties of up to 65 guests can rent out the space for special occasions or have baskets of Spanish specialties brought to off-site locations to add flavorful flair to parties without dousing honored guests in a demi-glace.