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Top Rated Merchant

Blue Moon BBQ is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Blue Moon BBQ

711 Park Avenue, Lebanon

$10 for $20 Worth of Barbecue and Housemade Sides at Tom's Blue Moon BBQ

Up to 50% Off
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Help Blue Moon BBQ

Support this business with a RISK-FREE purchase. If you're unable to use your local Groupon, you can trade it in for use toward any of our other great local businesses - until you either view the voucher or it expires.

Highlights

Cooks hickory-smoke Texas-style brisket, chicken, and pork ribs for 14 hours before finishing each dish with the family’s signature sauce

Customer Reviews

100% Verified Reviews
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food
brisket
service
staff
ribs
price
blue moon
pulled pork
portions
atmosphere
meat
mac and cheese
meal
cornbread
flies
sauce
smoked chicken
catfish
chicken
banana pudding
Relevant Reviews

What You'll Get

The smoke from a wood-fire oven enhances meat with complex flavors and can create a smoke screen so that no one sees you eat an entire roast boar. Pig out with this voucher.

$10 for $20 Worth of Barbecue

Championship plates of pulled pork, texas brisket, smoked chicken, or smoked bologna with two sides start at $6.99, pulled-pork sandwiches are $3.99, catfish with hushpuppies starts at $6.99, and sides of barbecue beans, sweet-potato waffle fries, and fried green tomatoes are $1.99 each. See the full menu.

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Limit 1 per table. Valid for dine-in and carryout. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Tom's Blue Moon BBQ

A sense of well-loved Americana infuses every corner of Tom's Blue Moon BBQ as thoroughly as the scent of hickory-smoked meats. Vintage bicycles ridden by notable founding fathers dangle from the ceiling, license plates from across the country line the sky-blue walls, and red-checkered tablecloths evoke a down-home picnic ambience. This nostalgic decor complements the barbecue, which draws inspiration from time-honored family recipes. The cooks begin by hickory-smoking cuts of pork, beef, and chicken for as long as 14 hours before glazing it with the restaurant's signature sauce. To accompany the hearty platters, they also make more than 10 side dishes in-house—including turnip greens, fried green tomatoes, and sweet-potato waffle fries—and craft a tantalizingly sweet banana pudding.

Blue Moon BBQ

Restaurant, BBQ Restaurant