All reviews are from people who have redeemed deals with this merchant.
Reviewed September 7, 2013
Reviewed September 1, 2013
Reviewed August 25, 2013
What You'll Get
A large pizza is the perfect meal for a family to enjoy together, but is more often a meal for one man to enjoy alone. You're not alone when you're with pizza with this Groupon.
Choose Between Two Options
- $15 for $30 worth of pizzas and Italian cuisine for dinner
- $29 for $60 worth of pizzas and Italian cuisine for dinner for four or more
The menu includes pizzas topped with chicken, bacon, and ranch ($16–$20), stromboli filled with chicken steak, hot sauce, bleu cheese, and mozzarella ($8–$16.75), and bow tie pasta and salmon sautéed in pink vodka sauce ($11.25).
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Reservation required. Dine-in only. Not valid for carryout. Must use promotional value in 1 visit. Not valid with any other offer or special. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Tony's Pizza
Although they’re known for their classic Italian staples, the cooks at Tony’s Pizza don’t necessarily stick to traditions when topping their gourmet or Sicilian-style pies. That’s not to say they don’t do traditional pizzas, but you’re just as likely to find them adorning their crusts with unconventional ingredients—such as breaded eggplant, steak, broccoli, and BBQ sauce—as you would speckling on the usual pepperoni or sausage. When it comes to the other Italian favorites, however, they proudly take an “if-it-ain’t-broke-don’t-fix-it” approach. They prepare a vast array of old-world dishes, sizzling up everything from veal picatta and lobster ravioli to baked ziti and Italian wedding soup, which officiators traditionally poured all over the bride’s dress train as a good luck token. Along with honoring Italy’s culinary history, the cooks celebrate their hometown with Philly favorites such as cheesesteaks and zeps, which are hoagie-style sandwiches brimming with salami and provolone cheese.