Restaurant with 8 Consumer Choice Awards under its belt serves up Chinese culinary staples at a buffet inside a chic, well-lit space .
Cooked to order burgers made from fresh, never frozen Alberta Angus beef and paired with fries cooked in cholesterol-free oil
Sterling Silver steaks aged 21 days and carved by hand make for an unforgettable meal at this upscale steakhouse
Guests dine at a restaurant founded on a principle of wholeness and nature-loving.
The menu showcases fragrant Moroccan favorites, such as lamb tajine with prunes or veggie couscous with seasonal produce
Enjoy a variety of classic American dishes such as New York strip steak, surf and turf, Caesar salad, and more at this eatery
Sterling Silver steaks aged 21 days and carved by hand make for an unforgettable meal at this casual steakhouse
Eatery features 30+ variations of poutine, from traditional with cheese curds to vegetarian, vegan and meat options
Delicious sushi made fresh for the discerning palette
All-you-can-eat artisan breads, cheeses, and salads accompany a variety of meats grilled Brazilian-style atop lump charcoal burning grills
Made-from-scratch pizzas topped with San Marzano–style tomatoes, hand-shredded mozzarella, and your choice of four toppings
Contemporary bistro cuisine that blends global influences, such as tiger prawn fettuccine and Certified Angus steaks
Enjoy delicious dishes such as strip steak frites, a variety of pastries and juices for breakfast, or a smoked reuben stack for lunch
Restaurant specializing in traditional Italian cuisine offers a wide variety of meals, such as spaghetti, penne casaling or risotoo.
Chic eatery serves refined American dishes like steak, shrimp tacos, and more
Customers can enjoy a wide variety of sandwiches, salads, wraps, soups and other sides, with a plethora of fresh ingredients
Salmon mango sushi rolls join other traditional Japanese dishes such as deep-fried chicken katsu
Hot and cold cuisine converge on a menu brimming with sushi rolls, teriyaki dinners, and 10 types of tempura
Chefs whip up pizzas, salads, and dessert from scratch using mostly local ingredients
Extreme Pita Combo includes small classic pita, side and a drink per person
Healthy take-away or dine-in fresh sandwiches, quinoa bowls, salads, and chicken entrees fuel athletes and lunch meetings alike
From the merchant: Enjoy a Pint with Friends in Calgary’s Most Authentic English Style Pub and Restaurant.
Restauranteur Mike Ciccaglione’s team of industry veterans serves gastropub fare prepared with homemade touches
The menu includes 38 pizza varieties, including the spinach and feta, the chicken fajita, the Thai chicken, and the double cheeseburger
Pizza crowned with toppings such as pepperoni, ham, black olives, and tomatoes, as well as beef tikka, chicken tandoori, and donair
Sandwich shop offers sandwiches made from scratch with in-house, hand-made dough, only by using the freshest ingredients
Inventive barbecue dishes include hush puppy fritters served with ice cream, and a parfait layered with brisket, beans, potatoes, and gravy
Cooks use fresh ingredients to create a lineup of gourmet pizzas that sit comfortably beside pastas and deep-fried oysters
Feasts comprised of classic northern Indian dishes, including shrimp curry and garbanzo beans cooked with mango powder
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq