Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Specialty pizzas like shrimp with green onion and sun-dried tomatoes; thin and thick crusted pizzas
Hot sandwiches and classic italian pastas make tasty individual meals, and specialty pizzas fill small groups of bellies
Guests can enjoy pizza with a variety of toppings, wings, sandwiches, and more
Customers may pick from several choices of toppings for their pizza as well as have an option of dishes including wings, sandwiches, pasta
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From the wood-fired brick oven, chefs pull out traditional, Neapolitan-style pizzas topped with fresh, hand-picked ingredients
A family friendly pizzeria with ingredients from all over the planet that enhance your pizza eating experience
Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Delicious fresh made pizza with gluten free options available
Neapolitan-style pizza is custom-made using non-gmo flour, live yeast, and sea salt from Naples at this open-air Italian restaurant
Persian, Mexican, or Greek pizza and kale, tuna, or Greek salad are among many dishes that the diners of this restaurant can choose from
Enjoy pizzas, healthy salads, classic pasta dishes, and submarine sandwiches at this Italian restaurant
Family-friendly restaurant serves pizzas brimming with quality toppings, spicy hot wings, hearty cheesy bread, and more
Pies range from vegetarian to the Meat Supreme featuring pepperoni, salami, ham, and sausage
A colorful variety of ingredients, from fresh mushrooms and basil leaves to spicy pepperoni, make for custom pizzas, salads, and sandwiches
Guests can enjoy appetizers, wings, and pizza with a variety of toppings, such as pepperoni, pineapple, and olives
The extensive menu at this casual eatery brims with pizzas, wings, ribs, soups, salads, pasta dishes, and sandwiches
Mouthwatering pizzas made from scratch with the freshest ingredients sure to please any customer
Chefs use handmade dough and bread to create fresh pastas, pizzas, and sub sandwiches
From old-school counter joints to trendy gourmet hot spots, these are our picks for best pizza in NYC.
Two of our food editors debate the issues in order to find out if pizza slices or squares reign supreme.
Tiny, napkin-sized squares or giant, foldable triangles? When it comes to pizza style, everyone has a preference. Our two editors take opposite sides in this battle that may change the way you look at a pizza wheel.
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