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Watch chefs chop, flip, and saute vegetables, steak, or seafood on the table-side hibachi grill; sushi and Japanese fare available
Chicken, shrimp, steak, scallops, and more seared on sizzling hibachi grills; appetizers include edamame, shumai, and tempura
Steaming plates of Spicy Java chicken with almonds and coconut milk and bowls of sup daging beef soup bring the flavors of Indonesia to life
Authentic Japanese food and specialty sushi rolls, such as the Empire roll with shrimp tempura, spicy tuna, avocado, and eel sauce
Food lovers can try authentic ramen broth boiled with meats as well as house-made noodles
Diners can enjoy the real taste of Japan and Korea in a stylish wooden interior with an industrial touch
Diners can enjoy a wide selection of Japanese food prepared daily from fresh ingredients
Omakase chef crafts innovative entrees with seasonal ingredients and seafood.
A sushi-centric restaurant with many appetizers, rolls, and hibachi meals to choose from
At this Northern Italian steak house, open since 1939, skilled chefs present steak-house fare in a dining room with cherry-wood furnishings
This cozy, rustic lodge serves up hearty comfort foods like smoked mac and cheese and 12oz. steaks, plus live music and other event
Chefs prepare whole wings, crispy fried fish and shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
Chefs prepare whole wings, crispy fried fish and jumbo shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
Staff behind raw oyster bar lines plates with ready-to-shuck shells and other seafood on an airy patio with views of downtown Royal Oak
From the merchant: We offer Fish, Shrimp and Chicken, you can choose from several types of fish that we offer.
Enjoy steak and seafood entrees at this bayside restaurant that features a large stone fireplace and a dockside patio
Beanery and cafe serves gourmet coffees including butter rum and Bavarian chocolate
Legendary burgers and dogs hang out on the same table as all-day breakfast, each available around the clock
Bar and lounge serving munchies, dinners, and sandwiches to go along with guests DJs and open pool tournaments
Sports bar and grill featuring drink specials and bar food along with a selection of pub games and karaoke
Customers can pair flatbreads, hummus, chips, or baked pretzels with beer like Mustache stout, Feire porter, and Battle Alley IPA
Guests can enjoy mouthwatering Mexican dishes prepared by skilled chefs
Veggies, meats (or vegan tempeh), sauces, and spreads can be piled onto regular or gluten-free bread that’s made from scratch daily
Fresh chicken, lamb, beef, and Mediterranean-style minced-meat kebabs
A 150-year-old brewery invites guests to taste craft beer, enjoy dining, and relax with family and friends in a warm environment
Eatery offers authentic Middle-Eastern dishes such as kabob, shawarma, kibbeh, taouk, and hummus
St. Louis–style ribs, pizza, half-pound Angus burgers, and hot, hearty sandwiches at a local hangout
Fired by coal to infuse pizzas with a rich, unique flavor, the oven reaches a temperature of 1,000 degrees to cook pies quickly
Calamansi, a tiny Asian citrus fruit, lends its own special brightness to food.
What is umami? We break down what to expect from the fifth flavor. Hint: it's not salty, sweet, sour, or bitter.
Kain na! Why Filipino breakfast is the hearty meal that should not be missed.
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