Many sports bars are judged on the size of their televisions. Too few are evaluated by the number of side-by-side stock-car and motorcycle drag races that happen on their premises. At World Sports Grille, there are both. More than 30 high-definition TVs—including one with a 103-inch display—broadcast sharp resolution of sports heroes’ graceful moves and sports anchors’ autograph-covered toupees, and nearly 75 racing, action, and other gaming consoles pit players into virtual battle. In the game room, TVs and videogames join forces, with sounds of cracking baseball bats and crunching football pads mingling with bells, whistles, and engine throttling. This mixture of athletic entertainment and interactive play powers part of the formula that launched World Sports Grille to the top of Tucson Weekly's list of Best Sports Bars for four straight years (2009–2012).
The menu of classic bar food and snacks has also snagged accolades: half-pound Angus burgers capped with brioche buns have taken home the Great Tucson Hamburger Contest title. Guests can sample the winning burgers—such as the barbecue bacon smothered with a tangy house-made, beer-flavored sauce—while sidled up to the square bar under autographed jerseys and memorabilia, or while out on the patio next to fragrant coriander or cacti plants guarding the restaurant from balloon invasion. World Sports Grille also partners with the Tucson Padres for events, and UFC fights have drawn standing-room-only crowds.
A lengthy lineup of traditional game-day fare and a sports atmosphere captivate fans at Fox and Hound - Bailey's, where the kitchen remains open as late as its neighboring fully stocked bar. Chefs cook until the wee hours of the morning and always until the bar closes, baking Bavarian pretzel starters, crafting towers of onion rings, and preparing hand-battered chicken tenders that are cooked until they are golden brown. They blend their own seasonings to sprinkle over grilled-to-order burgers, and draw from a diverse roster of cheeses and toppings to crown their wood-oven-inspired flatbreads.
While manning the bars, bartenders tap into a stash of libations, such as UV Whipped vodka and Patron Silver tequila, to mix their specialty cocktails. To further foster a sporting ambiance, high-definition TVs glow with sports games and custom music-video playlists, and guests partake in pastimes of ump bashing, billiards, or competitive people watching.
Grand Cinemas, originally opened in 1998, has two second-run theaters, Crossroads and Oracle View, in its movie-watching network. Films may be a few months old by the time they reach Grand Cinemas’s 35-foot screens, but Dolby surround sound and a unique snack bar keep the experience from going stale. Their managing staff is always eager to accept suggestions for feature films both large and small, and their modest ticket prices and membership packages grant visitors a bigger budget for snacks, offering discounts of up to $2.50 on a single item and diamond-studded soda glasses. See independent films from Hollywood and Sundance at the Crossroads location at a discounted rate.
Grand Cinemas's rates fluctuate throughout the week.
Heat's stylists have no scissors. Its shelves have no hair dye. Instead of creating permanent hair transformations, the staff members at Heat – A Blow Dry Lounge refresh existing looks with simple washes and stylish blowouts. In each uncomplicated service, stylists use hair dryers and styling tools to morph hair's natural curvature into playful waves, bouncy curls, or strands that make a straight beeline down backs like a jail-breaking top hat. Feather extensions, tinsel, and braids can doll up the session, and makeup applications and invigorating fragrances round off the menu of services to ready centerfolds for a glamorous night on the town.