Authentic Turkish and Mediterranean food, with dishes like falafel, beef kebabs, and baba ghanoush can be enjoyed for carryout or dine-in

Guests can indulge in authentic Mediterranean specialties prepared using fresh ingredients and seasoned with just the right amount of spice

Family pizza packages include trays of pasta, chicken, salads along with pizza packages with garlic knots, soda, and salad

The family-owned pizzeria offers a wide selection of pizza, wings, tacos and more; all made with fresh and high-quality ingredients

Fresh ingredients and carefully selected spices create flavorful dishes such as salad pizza, chicken fingers, rice balls, and more

Italian cuisine, such as pizza, pasta, calzones, and more are served in a warm and welcoming family-friendly restaurant

Skilled chef with passion for traditional Greek food prepares delicious meals for costumers

Chef menu

This Menu is all about Jersey / Italian Cuisine! Chef / Owner William “The Mozzy Man” Pompeo brings his family treasurse to the table

This elegant family-owned BYOB restaurant serves refined Italian dishes like grilled branzino with balsamic reduction and seafood fettuccine

Chefs prepare an array of Italian dishes such as broiled salmon, stuffed gnocchi, and mozarella caprese, alongside custom cakes and drinks

The bakery offers wood-fired pizzas and paninis, as well as specialty coffee, fresh-baked pastries, cakes, and gourmet desserts

Family Italian restaurant offers traditional dishes such as vegetarian Linguine Pescatore pasta, meat-ball spaghetti, or Tuscan pork chop

Clients can enjoy freshly-crafted Italian dishes like shrimp scampi or eggplant parmigiana in the comfort of their own home

Foodies can indulge in authentic Italian specialties prepared using fresh ingredients and seasoned with just the right amount of spice

Chefs use the restaurant’s namesake lemon liqueur to flavor Italian dishes—from vetello benito veal to cheese ravioli with basil

Chef James Weaver an author, pioneer in the Slow Food movement in New Jersey devises a menu of traditional Italian food with American N;

Chef James Weaver an author, pioneer in the Slow Food movement in New Jersey. devises a menu of traditional Italian food with American..

BYOB Eatery dishes out Italian food such as eggplant rollatini, gnocchi with salmon and fresh asparagus, veal milano, and PEI mussels

Diners can enjoy classic cheese pizza, baked ziti, pepperoni rolls, and anti-vampire garlic knots onsite or in the comfort of their homes

Italian restaurant offers a wide array of oven-baked pizza, classic Italian pasta, scrumptous salads, mouth-watering desserts, and more

Pizza enthusiasts can enjoy a wide variety of freshly-baked pies with numerous toppings to choose from

Clients can enjoy Italian pizza with a variety of toppings, subs, wings, salads, and much more