The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar.
Couples or quartets savor slabs or succulent ribs or tri-tips alongside hearty appetizers, sides, bananas fosters, and glasses of wine
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar.
Steakhouse staples such as blue-cheese-stuffed filet mignon and lightly blackened ahi tuna; live entertainment six nights a week.
Zagat-rated eatery draws inspiration from British pubs and inns, featuring prime rib, steaks, seafood, poultry, salads and more
Samba Brazilian Steakhouse offers half-price gaucho meals for children aged 10 and younger.
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
Chefs compliment pier-side views with Brazilian barbecue dishes such as a carnaval plate with BBQ chicken, tri-tip steak, and veggies
Sirloin smoked over Applewood join bacon-wrapped meatloaf and pan-seared shellfish fettuccine on a menu of regional American cuisine
For $1, receive One Fried Samosas Appetizer with Purchase of Two Entrees
$40 for $80 worth of Argentine steakhouse cuisine and drinks — valid only for parties of four or more people.
Start your Sunday off with a brunch of all-you-can-eat meats cut straight from skewers, paired with all-you-can-drink champagne
Burgers, classic sandwiches, fries, and Mexican dishes hit the spot, whether you’re chowing inside or picking up at the drive-thru
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in-house
Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Enjoy the various flavors of the sea with authentic sea food selections
Spicy Thai eatery dishes out papaya salad, yellow curry, spicy sugar wings, pineapple fried rice, and pad Thai
In dining room swathed in rich tapestries, Moroccan bistro spices up traditional Levantine cuisine with belly dancing and tarot readings
Protein like crab cakes, steak, salmon, chicken, and tofu can be enjoyed in styles like wraps, gyros, tacos, and salads along with sides
Servers in traditional white paper hats plate hamburgers and fries that evoke the flavors of bygone roadside diners
Custom burgers, Hawaiian pork sliders, classic American breakfasts, salads, smoothies, and coffee combine into a cozy neighborhood spot
Chefs in ’50s diner getups create American staples such as burgers and melts, shakes, cheese fries, chili dogs, and chicken tenders
Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange
Long-standing Huntington Beach eatery serves burgers made with aged top sirloin and 20 craft draft brews at 36-foot-long bar
Settle into a booth at this 50s inspired franchise for some burgers, fries, and shakes
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq