Groceries & Markets in Cheektowaga


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  • Fowler’s Chocolates
    Toting a modest selection of chocolate confections and candies, Joseph A. Fowler entered the 1901 Pan-American Exposition hoping to plant the seed for a business in his newfound home of Buffalo. The company?founded in 1910?grew with each successive generation, and more than a century later, Fowler's celebrated chocolates continue to placate palates at several retail locations. The chocolatier has become synonymous with treats such as milk- and dark-chocolate truffles dubbed truffaloes, as well as sponge candy, which boasts a molasses-like flavor and an initially hard texture that quickly melts in the mouth. Like Count Chocula?s hairpiece, all of Fowler's fine-chocolate treats are crafted from the seeds of the theobroma cacao tree and use up to 60% cocoa solids for a rich cocoa flavor.
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    2563 Union Rd
    Cheektowaga, NY US
  • Chiro First Wellness Center
    Doctor of Chiropractic Mohamed Munassar studied exercise physiology at the University of Buffalo and received a master's degree in nutrition at his alma mater, New York Chiropractic College. That well-rounded training comes in handy at Chiro First Wellness Center, where services range from spinal adjustments, to laser therapy, to nutritional counseling services. In addition to using traditional hands-on adjustments to alleviate pain, Dr. Mo?as he affectionately known?also employs cutting edge technology, including a ProAdjuster machine, which uses highly sensitive spinal scanning equipment to location joint mobility issues throughout the body. That method is an ideal option for elderly patients or very young patients, who might find popping or cracking noises disturbing, or for those who don't like to twist unless they're dancing at a wedding.
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    4214 Clinton Street
    West Seneca, NY US
  • Mayer Bros. Cider Mill
    Mayer Bros. Cider Mill founder Jacob Mayer first squeezed juice from apples in 1852. Local farmers brought baskets of their apples to his mill, and he sent them on their way with jars of cider. Jacob passed his mill on to his son, John, who started brewing hard cider in 1936 by fermenting the fruits of apple trees that he watered with whiskey. Today, Jacob?s fourth-generation heir?also named John?carries on his forebears? tradition in the same rustic building, painted in the dusky crimson hue of a Red Delicious apple. Many autumns have passed since that barn was raised, but each year is more or less the same: a stream of visitors flocks to the mill for apple fritters, donuts, and jugs of flash-pasteurized apple cider. Guests can also purchase pies, seasonal cheeses, and apple juice made as Mother Nature intended?without any sweeteners or additives.
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    1540 Seneca Creek Road
    West Seneca, NY US
  • Tops Friendly Markets
    The cooking school's team of cooking instructors and chefs work diligently to instill a love of cooking in students of all ages. Inside the Kids’ Kitchen, children ages 3 to 6, assisted by their parents and helped along by friendly instructors, prepare healthy, kid-friendly fare. As they work through recipes, the Future Chefs class participants also learn kitchen essentials such as measuring skills, pot and pan protocol, and how to operate small appliances. During adult classes, adult students roll up their sleeves and dive into multipart recipes, from a Provençal-style zucchini and greens torte to sweet-potato casserole. Adult students can choose from hands-on and demonstration-style classes, and the cooking school's chefs and instructors keep household menus fresh by leading new classes every three months. In addition to taking traditional cooking classes, grown-up students can also improve their eating habits with healthy lifestyle classes. Taught by registered dietitians, the classes cover food's impact on current health issues, and prepare students to make the good dietary decisions that will stay with them for the rest of their long, wellness-filled lives.
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    355 Orchard Park Rd.
    West Seneca, NY US

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