Historic Washington Park building redesigned to feel like a family-owned seafood shack, offering surf and turf, alaskan crabs, and a raw bar.
$25 for $40 worth of dock-to-dish seafood for brunch, lunch, or dinner, valid Sunday–Thursday.
New American cuisine includes small plates such as mussels and crab cakes alongside entrees of eggplant parmigiana and roasted sea bass
Enjoy traditional and eclectic Pan-Asian cuisine at this Denver hot spot
Groups share traditional sushi, specialty rolls, and Japanese entrees in a Highlands restaurant or cocktails in a swanky downstairs lounge
Delicious sushi including the Motomaki big roll, a burrito-sized roll of sushi, as well as make-your-own rice or salad bowls
Freshly-made sushi pairs with appetizers and entrees
Cooks whip up 30 speciality sushi rolls with inventive ingredient arrangements, as well as prepare a whole slew of classic Thai dishes
Chefs scour the market for the freshest seafood to use in nigiri, sashimi, and maki.
Panang curry with pineapple, crispy duck marinated in Chinese fire spices, and sushi and sashimi pair with beer, wine, and sake
Inspired by Thai street food, chefs whip up sweet and spicy dishes within minutes
More than 90 different rolls stuffed with barbecued eel, shrimp tempura, mango, and spicy tuna, a full Japanese-style menu, and lunch combos
Customers can enjoy a wide variety of sweet or savory crepes inspired by characteristic landmarks from all over the world
Hot Pot, Cha Shao and Prawn & Scallop Rice Pillows In Hong Kong X.O. Sauce
Fresh sushi, maki, and specialty rolls as well as Japanese cuisine such as chicken teriyaki and bento boxes
Sushi rolls are made with fish shipped fresh each day
The treats at this traveling creperie range from spicy pork green chili to decadent bananas foster
Historic restaurant calls 1903 bank vault home, complete with original booths and vault; ask for a complimentary tour of the old cash vault
Thai classics range from pad thai and panang curry to wok-fried shrimp with cashews; sushi chefs also craft California rolls and more
Menu of Asian cuisine includes Thai curries, Vietnamese noodle bowls, sizzling pepper steak, lightly fried sesame tofu & Boba milk tea
Restaurant decorated in bold hues serves inventive sushi rolls, crunchy tempura dishes, fried tofu, and other Japanese favorites
From the merchant: Neighborhood sushi restaurant with $1 sushi everyday.
Filet mignon and peach cobbler warm up diners for a steamy and fun dinner cabaret show with complimentary drinks for special occasions
More than 200 dishes influenced by Chinese, Vietnamese, and Thai traditions
Sushi chefs artfully slice fresh seafood and veggies inside maki rolls, while a kitchen preps classic Japanese noodle and rice dishes.
Traditional Asian dishes such as sesame chicken and broccoli and beef; creative sushi rolls stuffed with kiwi, asparagus, and lobster salad
Sample rice bowls and stir fries from across Asia or enjoy the show as chefs prepare Japanese dishes tableside
We specialize in gourmet and authentic Chinese and Thai food.
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House specialties include Peanut Passion grilled chicken and pineapple curry with chicken and shrimp served in a laid-back restaurant