Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted peking duck

Chinese restaurant with house specialty dishes such as the Janbo sizzling platter, Seafood in Bird’s Nest, and salt-baked pork loin

Guests can enjoy Asian dishes such as Singapore rice noodles, vegetarian fried rice, and sweet and sour shrimp

Classic Szechuan cuisine with modern twists including Szechuan eggplant and lamb kidney kebabs

Handmade dumplings stuffed with pork and corn; house specials like preserved eggs with green peppers

Chinese cuisine, including many spicy Sichuan-style dishes, vegetarian options, and hot pot.

Patrons can enjoy Asian menu offerings and karaoke at a local bar

Guests can try Yunan traditional cross-bridge noodles as well as street food and a wide selection of drinks

Restaurant serves authentic Chinese food with an emphasis on hotpots

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Guests can enjoy authentic and mouth-watering Chinese dishes like Chow Mein, fried rice, seafood, and many more

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Views of Puget Sound and the Olympic Mountains garnish seasonal seafood and local produce at this Washington institution.

Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted Peking duck

Thai specialties include crispy garlic duck, pineapple curry prawns, and grilled salmon steak served with beer or bubble tea

Customers can enjoy a vast range of Thai cuisine, including such dishes as tom yum, shrimp tempura, po tak, or pad see ew

Sushi Spott offers over 50 special fusion sushi rolls to choose from to enjoy with hot or cold sake as well as a lounge bar with a tv

Restaurant serves authentic Thai dishes including satay, crab delight, and pork ribs with house-made garlic sauce

Japanese restaurant invites the guests to try their hospitality and food, including a variety of teriyaki options

A casual Vietnamese eatery that serves pho, bánh mì, and other traditional dishes.  

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Fresh ingredients and carefully selected spices create flavorful dishes such as spring rolls, Vietnamese sandwiches, and more

Restaurant serves up tasty Thai and Asian fusion dishes, such as pad Thai, curries, salads, seafood or chicken dishes, and more

Acclaimed chef combines culinary traditions from across Asia’s Pacific Rim, from sushi to stir-fries

Classic Thai and Chinse dishes such as vegetable curries, pad thai, fried rice, and chicken stir-fry

A space of plants and flowers serving homemade peanut sauce with chicken satay and panang curry

Thai cuisine served in an authentic setting set by bold reds, oranges, and golds for a unique lounge atmosphere

Unique menu combining elements of Mexican, American, and Japanese cooking

At this restaurant, diners cook Korean barbecue, such as thinly sliced pork belly and beef short ribs, at tabletop grills

Restaurant serving tacos, tamales, and Salvadoran fare like pupusas stuffed with pork, beans, and cheese