Thai dinner cuisine such as grilled salmon with vegetables and chili sauce
Diners look on as sushi chef pull off intricate and ornate rolls stuffed with everything from barbecued eel to fresh octopus and conch
$15 for $30 worth of Japanese and Chinese food.
$34 for $60 toward Japanese and Thai dinner for four .
Family-owned sushi restaurant serves unique Japanese dishes .
Japanese & Thai classics, including chicken katsu, panang curry with tofu & tuna sashimi—all enhanced with local & organic ingredients.
Dig into a choice of appetizers and fresh sushi rolls for a unique brunch experience, paired with mimosas
Fresh seafood stars in Brazilian-fusion recipes such as authentic fish stew, paella studded with shellfish, and a shrimp-stuffed pumpkin
Fresh seafood stars in authentic Peruvian dishes, including mahi ceviche, spicy fish soup, and potato cakes stuffed with tuna
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Thai eatery offers a variety of noodle dishes, stir fries, sushi rolls, and more
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
Family-owned since 1994, eatery serves traditional Sichuan, Hunan, and Cantonese dishes such as roast duck and spicy sichuan shrimp
This Thai restaurant has been a community staple for 35 years and serves classic dishes like lobster pad thai and sweet basil frog legs
Classic steakhouse dishes such as filet mignon with lobster mac and cheese, scallops with lemon beurre blanc, and parmesan-crusted rib eye
Latin dishes such as red snapper breaded in plantains, mixed seafood in lobster sauce, and empanadas, served with mojitos and sangria
This elegant French restaurant serves classic entrees such as steaks, boeuf bourguignon, and roasted salmon
Italian seafood, homemade pasta specialist
Prime rib or Northern Combo Dinner pair with wine and sides such as sourdough bread, homestyle mashed potatoes, and housemade desserts
Restaurant specializing in Italian cuisine serving all day breakfast and lunch, sandwiches, salads, bagels,smoothies, and cappuccino
Mahi-mahi asada and mojo pork fajitas pair with more than 400 tequilas at this eatery with a dog-friendly outdoor patio
Light and airy restaurant with a lengthy wine and beer list serves up thoughtful gastropub-style food
Authentic Latin food including dishes from from Mexico, Guatemala, Colombia, Cuba, Ecuador, Spain, Peru and Argentina
Chef Omar prepares fresh, flavorful tacos, burritos, and seafood dishes in big portions sure to satisfy your spice cravings
Servers dressed in traditional outfits carry out plates of piping-hot bratwursts and sweet strudels
Menu includes crab fritters, oxtail stew, jerk BLT sandwiches, vegan burgers, ackee and saltfish, curry chicken, and steamed snapper
$29 for $50 worth of Japanese food and drinks for four.
Peruvian and Dominican dishes include rotisserie chicken, beef stir-fry, and fried snapper served with tostones, yuca, rice, and black beans
Pair drinks with apps like chili cheddar cheese fries and brisket burgers topped with eggs, bacon, onions rings, avocado, and mushrooms
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq