Flanked by rustic stone columns and carved lions, 5 Seasons Brewing's entrance looks like the secluded front to a Napa Valley villa, belying its cozy atmosphere and community-focused mission to provide tasty, affordable food and drink. Founded by chef David Larkworthy—son of a pioneering advocate of using organic food in restaurants—Five Seasons Brewing carries its commitment to community to its ingredients, cooking with a cornucopia of regularly shifting local produce from a gaggle of affiliated farms. The menu features such fusion dishes as crispy alligator served with a blackened chili glaze and Remoulade. At tables, guests dig in to home-baked bread, whose warm crust exudes tangy scents from the brewery's spent beer grain.
In the towering tanks that skirt the pub, brewmaster Kevin McNerney creates a kaleidoscopic selection of unique small-batch beers. The cofounder of flagship Georgia brewer SweetWater, McNerney brings two decades of experience to his craft, making refreshing brews such as the Chug Monkey and turning to ancient Belgian traditions to make his crisp, orange-infused witbier.
At Jones Dance Ballroom Studios, dancers of all skill levels teach their bodies to spin, shake, and shiver with the self-expressing movements of multiple dance styles, including tango, foxtrot, salsa, samba, West Coast swing, paso doble, merengue, and beyond. Up-and-coming motion maestros can begin their journey to stardom and dancing with a pair of private lessons ($37.50 each). During both of the half-hour twinkle-toe tutorials, a skilled, supportive instructor will work one-on-one with you and carefully teach your feet how to woo the haughty ground with the stately swirls of a Viennese waltz, the dazzling blur of the quickstep, or the swiveling bobble-hips of the cha-cha. Once they've learned how to light up the dance floor with controlled-burn fires, students can showcase their sizzling steps to new dance partners during a 60-minute group class ($15; check the calendar for more information about specific classes and times).
After praising J.R. Crickets' chicken wings, karaoke shindigs, and live music, Metromix went on to declare the late-night-dining destination a place where "[m]odern chic and good times meet." J.R. Crickets' culinary crew lightly fries or grills seafood, slathers baby back ribs in sauce, and carefully calibrates wings to three levels of spiciness. Diners can opt to take feasts to-go or kick back in the eatery, where TVs and live DJs forge an atmosphere as high-spirited as a haunted mountaintop.
Some say the dead wander the realm of the living during the witching hour on All Hallow’s Eve. That may be true, but throughout the rest of the year, they hang out at The Crypt Pub. Despite the pub’s decorations of gloom and doom—the walls are bedecked with skeletons and eerie lanterns—staffers prove how lively the afterlife can be by mixing colorful drinks in glass skulls and cooking up flatbread pizzas and steamed mussels. The eatery also frequently hosts year-round costume parties with spooky takes on St. Patrick’s Day, Friday the 13th, and the most frightening holiday, President’s Day.
The flashing lights of a parked ambulance mingle with the orange heat of a flaming car. Armed men demand loyalty from their captives, with dire consequences for those who resist. Finally, a pair of specters emerge from the fires of the underworld to claim their due. These are but a few of the trials that visitors to Hell's Gates will endure during this dramatization of the Great Tribulation. Live actors draw visitors into a sequence of eight scenes plucked straight from the Book of Revelation, with each one punctuated by immersive events including pyrotechnics and video effects.
Throughout nearly seven decades, the Atlanta Symphony Orchestra has bridged musical gaps with an extensive catalog of Grammy-winning recordings that include symphonies, operas, and gospel and classical choral works. Once helmed by the chorale superstar Robert Shaw, the orchestra has produced six Grammy-winning releases in its 12 years under current director Robert Spano. Its allied institution, the Atlanta School of Composers provides training, support, and ear massages for hardworking contemporary artists.