Bagel shop bakes a plethora different sweet and savory bagels daily
Huge buffet offers endless selections such as ahi tuna, steaks, sushi, sashimi, snow crabs, oysters, creme brulee, tiramisu and more
Choose your barbecue favorites, or enjoy a Garbage plate sampler meal with beverages and a choice of soups or salads
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Diners feast on cold mezzes, open-faced phyllo pies, fresh salads, and platters of seared fish, marinated kabobs, falafel, and kafta
Each morning, chefs create their own penne, gnocchi, ravioli, and tortellini pastas and whip up their own sauces
Colombian-influenced Latin fusion menu features fried plantains, ceviche verde, carne guisada, and grilled salmon with a mango-avocado salad
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco.
Casual elegance restaurant features inspired dishes with a modern Italian twist .
Get 20% cash back on your first purchase and 15% cash back on all additional purchases
Fresh local ingredients and subtle spices enhance Mediterranean dishes such as chicken shish kebabs, gyro platters, and grilled octopus
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Cozy restaurant with steaks, seafood, pasta, and burgers plus a full-service bar, specialty martinis, and live music on Saturdays.
Lasagna, pasta fagioli, and sausage rabi made from recipes imported from Italy & handed down through generations; large wine list & full bar
The restaurant not only introduced many Indians to tandoori cooking—it’s generally credited with inventing tandoori chicken and its even richer relative, butter chicken—it so impressed India’s first p...
Classic Puerto Rican cuisine, including mofongo, empanadas, chicharron, pernil, alcapurrias fritters, and pasteles savory pastries
Hand-cut fries and appetizers such as irish egg rolls join burgers topped with ingredients such as irish bacon and Guinness barbecue sauce
Louisiana favorites such as buttermilk biscuits and fried chicken marinated for 12+ hours and then battered and breaded by hand
Classic Mediterranean and Turkish cuisine includes marinated kebabs, lamb shank, and falafel, with baklava and kazandibi custard for dessert
With a menu that agregates comfort food from around the world, this brick- and wood-lined eatery serve home cooked meals
Fresh all-you-can-eat sushi; includes three alcoholic drinks
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Eastern restaurants are more likely to tout pork ribs slathered in sauce, and to the southwest, Mexico’s influence gives rise to the steamed or smoked variant known as barbacoa.
The Nyack Pour House Restaurant and Bar recently began offering a new menu redesigned by celebrity chef Brian Duffy, who often appears on Spike TV’s Bar Rescue.
Classic Italian restaurant serves favorites that range from manicotti to vermicelli primavera to spaghetti carbonara to broiled sea scallops.
Handmade pastas, whole-grain paninis, and wood-fired pizzas amid the Italian tapestries of a sunlit dining room and outdoor patio
MacMurphy’s offers a twist on Irish American Cuisine including dishes of homemade chicken pot pie & burgers.
Mediterranean eatery serves inventive versions of classic dishes like chipotle hummus and cheese-stuffed falafel
Cooks turn cooking into spectacle as they sizzle up meat and veggies on open hibachi grills, as sushi chefs assemble fresh, inventive rolls
Appetizers such as fried calamari start off meals of 10-oz. chipotle burgers, and white clam pizza
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq