Since opening in 1980 as a German deli, European Street Cafe has steadily increased the scope of its menu to accommodate an eclectic mix of French, American, and Mediterranean influences. In addition to a beer selection that features 20 drafts and 150 bottles from foreign and domestic producers, the bistro-style eatery’s four locations ply patrons with hot and cold sandwiches. Bavarian bratwursts and spicy kielbasas appear alongside corned-beef sandwiches and pitas with homemade tabbouleh. Taking care to offer vegetarian and gluten-free alternatives, chefs pile sandwich ingredients upon the diner's choice of bread, including pumpernickel, sourdough, and ciabatta. Beyond the ever-expanding menu, certain locations also lure in passersby with trivia nights that test visitors' knowledge of food-fight physics.
La Cena Ristorante, a fine dining restaurant in the heart of downtown Jacksonville, is a cozy spot for intimate conversations and delicious food. It's a well-hidden gem with an extensive wine bar, burnt sienna textured walls and a downstairs main dining room that has only a few tables. Pastas and sauce are made fresh daily, and the skinny breadsticks and gorgonzola salad are local favorites. The menu is large and complex, and includes little side notes, jokes and anecdotes on everything from why parmesan isn’t served tableside to the fee for splitting an entrée. Dishes like the chicken scallopine, spaghetti carbonara and puttanesca make it obvious why downtowners flock to this Italian eatery. La Cena offers a flourless chocolate mosse, an extensive Italian wine list and an owner/chef who will alter dishes based on dietary restrictions.
What services does your business offer and what makes your business stand out from the competition?
Royal Manor Winery uses only the finest fruit to make our award winning
hand crafted designer wines they are not (infused) grape wines. Our Meads are produced with only the finest Florida honey, not some cheap blended commercial product.
Quality is the key to great wine.
What is one of your most popular offerings? How is it prepared?
Blue Moon Mead is one of our most popular products. Made with Florida wild flower honey and home grown blueberries. With a flavor as unique as the blue moon.
What was the inspiration to start or run this business?
Our inspiration was my wife's dad Wally
Lloyd he has been making home made wines since the 1950's it is a family tradition spanning nearly 60 years.
What do you love most about your job?
Our favorite part of this job is meeting new friends and having fun while doing it.
For a little flavor to your day, head to Ocala and dine at Cuvee Wine & Bistro.
Whether you are looking for a healthy or gluten-free meal, you can find both at Cuvee Wine & Bistro.
Don't go thirsty during dinner! This restaurant also offers a splendid drink list featuring wine, beer, and more.
Bring the whole family to this restaurant, where kiddos are welcomed with open arms.
Big groups always enjoy coming to Cuvee Wine & Bistro.
Open air seating is ready for diners at Cuvee Wine & Bistro when the weather is warm.
Head to Cuvee Wine & Bistro in comfort, where attire is business casual.
At this restaurant, you can work your arms a little. Pick up the food yourself and carry it out.
Cuvee Wine & Bistro is conveniently close to a parking lot.
Fancy snacks do come at a higher price, but wow are they delicious.
Guests can opt to pay by credit card, and most major names are accepted.
Amid hanging lamps, rustic wooden tables, and exposed brick walls decorated with antique corkscrews, patrons of The Corkscrew Winery learn what it takes to make their own wine. Owners Kelli and Joe Carvalho walk participants through the process, in which students pick from hundreds of varietals before fermenting their concoction, which yields up to 30 bottles of anything from riesling to malbec. Clients can customize their labels to produce a memorable gift, a house blend for a restaurant, or a special wine for a wedding reception.
Vegetarian dishes don't have to be boring. Head to Cellar 6 for creative vegetarian options.
The drink list at this restaurant has everything you need to complete your meal (and your night out).
Swing by after work for happy hour, featuring a wide range of discounted drinks and appetizers.
Enjoy the cool summer breezes on Cellar 6's seasonally available outdoor seating.
Enjoy live music with your food and drinks at Cellar 6 as well.
Between the music and the crowds, be prepared for a lot of noise at this restaurant.
If you're hoping to snag a table on a Friday or Saturday, it's best to ring the restaurant for a reservation first.
Spruce up your look...but not too much! Cellar 6's style is business casual, so formal wear should be left on the hanger.
At Cellar 6, you can easily find street parking just steps away from the door.
Make use of the luxurious bike racks at Cellar 6.
Cellar 6 s fare is so good, you ll want to sample everything on the menu (and with its middle-of-the-road prices, you can!).
The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
So for vegetarian food with a twist, head to Cellar 6.
So for food that is not just vegetarian but also delicious, Cellar 6 has you covered.