Traditional thai dishes such as chicken satay, tom yum soup, and pad thai.
Traditional thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls.
Chefs prepare traditional thai dishes such as chicken satay, tom yum soup, and pad thai.
Menu features steamed pork dumplings with sweet soy sauce, tom yum soup, pad thai, and panang curry, as well as Japanese sushi rolls.
Health-inspired food made with nutrient-rich ingredients such as grilled salmon fillet or portobello mushrooms on a whole-wheat bun
Tabletop burners grill up beef brisket, pork belly, and marinated chicken, while patrons watch sporting events on flatscreen TVs
Eatery dishes out down-home dishes like shrimp and aged-cheddar grits, tilapia BLTs, chicken and waffles, and wings
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli
Hamburgers, roast beef sandwiches, and fried chicken at the popular all-American franchise
American cuisine, such as burgers, wraps, and wings, are served in the franchise reminds customers to be thankful that it’s Friday
Family-friendly restaurant serves up hearty breakfasts, including biscuits and gravy, waffles, and build-your-own omelets
Hibachi-grilled new york strip steaks, salmon, and chicken breast alongside Japanese staples, such as sushi and shrimp teriyaki
Upscale American dishes such as spicy chili mussels, fried chicken and waffles, or housemade veggie burgers with avocado spread
Super friendly restaurant specializing in comfort food with a southern accent
Specialty sushi rolls, tempura, and Chinese entrees such as general tso’s chicken, kung pao delight, and pineapple shrimp
Chefs prepare meals tableside amidst flashes of flame & drumming knives or crafted, complex sushi rolls from fresh, quality ingredients
Enjoy lunch at this College Park board game cafe
American dishes served at a refined yet comfortable restaurant
Over 100 Korean and Chinese cuisines are served, including spicy seafood broth noodles, spicy soft tofu stew, Korean BBQ, and bibimbap
Asian eatery near Bethesda Metro station dishes out tuna tartare, tuna tacos, ramen, and pork katsu
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Traditional and modern Indian menu includes tandoori-baked whole red snapper, tender marinated lamb, and crispy pakora veggies
Enjoy a wide array of freshly made sushi, sashimi, and nigiri at this DC hotspot
Southern-style feasts of fried fish, chicken and waffles, and grits served in a cozy lounge space with patio seating and a full-service bar
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Charbroiled burgers made of 100% beef, and steaks and ribs glazed in Jack Daniel’s sauce round out the menu
Chef Long serves American fare with sophisticated flavors, such as hawaiian barbecue rib eye and fettuccine with scallops, shrimp, and crab
Korean style of shabu shabu invites guests to cook their choice of meats, seafood, or veggies in a pot of savory broth
Clay ovens prepare marinated boneless chicken breast, curry coats cubed goat and veggies, and biryani dishes top tables inside modern eatery
Salmon, eel, and crab are artfully arranged in colorful displays of sushi alongside noodle and teriyaki dishes beneath hanging lanterns
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq