Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water.
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab.
Restaurant specializing in seafood, mediterranean, and tapas, with a focus on simplicity, authenticity and connection to the community.
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli.
Enjoy some of Maryland’s best chicken and fish at this family friendly neighborhood restaurant
$16 for $30 worth of seafood, wings, chicken and waffles, and more during lunch or dinner for two .
For $1, receive 15% Off Entire Purchase between 3-10pm
For $1, receive a coupon for one dessert with the purchase of one crab dinner
For $1, receive 10% Off Any Seafood Item .
Cooks blend French and American culinary styles to produce hearty seafood dishes infused with bistro flair at casual, upscale eatery.
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill.
Chefs entertain diners as they prepare steak, seafood, and other dishes on hibachi grills or expertly roll sushi at the sushi bar.
Diners create dishes from handpicked meats, freshly sliced veggies, and worldly sauces, each crafted daily
Menu offers a far-reaching selection of Chinese, Japanese, Thai, and Vietnamese favorites, including sushi, sesame chicken, and curries
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes
Menu features steamed pork dumplings with sweet soy sauce, tom yum soup, pad thai, and panang curry, as well as Japanese sushi rolls
The All American Steakhouse’s menu is full of delicious choices, from awesome appetizers to burgers and sandwiches to seafood, and, of course, steaks.
A family restaurant and sports bar specializing in pan-American cuisine from creole to fajitas screens every single NFL game every Sunday
Korean style of shabu shabu invites guests to cook their choice of meats, seafood, or veggies in a pot of savory broth.
Chefs prepare traditional Thai dishes such as chicken satay, tom yum soup, and pad thai
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and soup
French-influenced plates of Russian, Georgian, and Continental cuisine savored in upscale dining room
Authentic Korean cuisine with favorites like Soondubu with noodles or rice, and Korean style BBQ
The menu spans everything from sea food, poultry, and beef dishes to the Weight Watchers–friendly steamed veggies and white-meat chicken
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls
Korean noodles, soups, dumplings, and entrees such as bulgogi, galbi, and sweet and sour pork
Tabletop burners grill up beef brisket, pork belly, and marinated chicken, while patrons watch sporting events on flatscreen TVs
Watch as cooks prepare flavorful pho or vermicelli in an open kitchen
The award-winning restaurant features numerous styles of Belgian beers as well as steamed mussels in one of 17 savory broths
Chefs theatrically slice and prep teppanyaki dishes at tabletop grills, while at the sushi bar, chefs craft artful rolls and noodle dishes
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq