Enjoy oriental cuisine made from the freshest, organic ingredients by experienced chefs
Classic Thai dishes plus Yaowarat street-food-style eats, including duck breast in a cinnamon sauce and steamed shrimp in a clay pot.
Sips of wine wash down artfully plated appetizers and entrees such as baked chicken curry puffs, braised lamb shank, and roasted duck
and peppers might brighten the thick broth of a Thai curry.
Bring your own drinks to pair with spicy Thai dishes such as sauteed chicken in a peanut sauce or coconut red curry.
$50 Worth of Thai Food for Two or More People.
Massaman curry, pad king, pad thai, pad see ew, panang curry, green curry, basil fried rice, Fish in the Garden, Tiger Tear, and pad kee mow.
Chefs Tommy and Camie Lai bring their Malaysian cooking to life with imported ingredients and recipes sourced from across Asia
Come in and savor the many flavors of new dishes with this deal, good for $30 worth of Thai cuisine, for only $15.
For $1, receive 15% Off Purchase of $40 or More
Sample different Asian cuisines with teriyaki entrees, pad thai, and fresh sushi and sashimi for lunch and dinner.
Salty, briny oysters pair with clean, lively wines
Dine on garlic naan with tandoori chicken, shrimp vindaloo, or the baigan bhartha’s smoked eggplant in a sleek interior with high-end decor
Options seem endless at this Mamaroneck eatery, from the perennially popular Pad Thai Noodle dish and an extensive selection of rolls, hand rolls and chef’s special rolls, plus plates from Chilean Sea...
Hot bowls of ramen noodles or rice topped with braised pork belly, soft-boiled egg, bean sprouts, and other fresh ingredients
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots
From behind blazing hibachi grills, chefs sear meats and veggies during colorful shows; sushi bar includes inventive rolls and nigiri
Sushi, sashimi, salmon teriyaki, hibachi-fried rice, shrimp tempura, and Tokyo ramen soup
Indian cuisine that includes tandoori, vegetarian, lamb, and seafood specialties
Hibachi chefs cook sizzling plates of meat and seafood at guests’ tables
Chef trained in Spain and Mexico pairs gourmet small plates with 100+ red and white wines in an intimate, candlelit wine bar
Louisiana favorites such as buttermilk biscuits and fried chicken marinated for 12+ hours and then battered and breaded by hand
Wood-fired appetizers pizzas topped with sweet Italian sausage, penne, or breaded chicken served alongside shrimp linguine and skirt steak
Fresh all-you-can-eat sushi; includes three alcoholic drinks
Casual, pub-inspired dishes such as burgers stuffed with cheese, and 20 styles of wings
Chefs transport tongues to India with a lineup of classic & innovative dishes, slow roasting meats on clay ovens & whipping up exotic sauces
Soft shell crab and lobster tempura are fashioned into sushi rolls; filet mignon and lobster are seared hibachi-style at tableside grills
Appetizers such as fried calamari start off meals of 10-oz. chipotle burgers, and white clam pizza
From the merchant: $12 for $20 Groupon or $24 for $40 Groupon towards your meal at Brickhouse (excluding daily specials)
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq