If cooking isn't on the agenda, the perfect pie awaits you at Kozmo's Grille, where customers praise the pizza like no other.
Be sure to complete your meal at this pizzeria with a drink from the pizzeria's full bar.
Save money on a sitter — kids are welcome to join the table at this pizzeria.
Up for grabs (and free of charge) is Kozmo's Grille's wifi.
Dine out in the open during Kozmo's Grille's summer season when patio tables are available for use.
Comfort is prioritized at Kozmo's Grille, where business casual is the name of the (dress code) game.
At this pizzeria, you can work your arms a little. Pick up the food yourself and carry it out.
Catering is also available if you'd like to serve Kozmo's Grille's tasty dishes at your next party.
Drivers will be happy to know that Kozmo's Grille is located near many street and lot parking options.
Store your bike at a nearby rack and enjoy a bite to eat at Kozmo's Grille.
Who s hungry for great grub at a reasonable rate? Kozmo's Grille s yummy creations will leave a mark in your memory but not a dent in your pocketbook.
Kozmo's Grille provides morning, afternoon, and evening service, so you can easily find time to dine.
For talk-of-the-town pizza, Kozmo's Grille is your pizzeria. Stop by for a slice or two and judge the ratings for yourself.
For a low-key yet delicious pizza experience, people can't stop talking about the pies at Kozmo's Grille. Swing by for a quick bite next time pizza's on the agenda.
Kozmo's Grille serves up great pieces of pizza in an even better atmosphere for entertaining you and your gang.
When you are feeling hungry, pay Kozmo's Grille a visit and enjoy a hot and fresh pizza filled with endless flavors.
The first thing you want to do with a hot pizza is dig in, but if you're so inclined, go ahead and count the pepperoni first. Donatos promises that every pepperoni pizza, sized large or larger, will have at least 100 slices of lean pepperoni spread across the pie. That's just one of the many flourishes that Donatos, founded in 1963, has used to distinguish itself from the rest. There's also its Edge to Edge promise: a guarantee that every pie will be loaded from one end to the other with toppings, from said pepperoni slices to family-recipe sausage to fresh, hand-cut veggies. Donatos' formula seems to have worked, as the once small Italian eatery now spans the nation with more than 150 locations.
Beyond its classic pizzas, Donatos offers many specialty pies, including its chicken spinach mozzarella and Mariachi beef. Each is framed with naturally smoked, aged provolone cheese on top and cornmeal-encrusted dough, from a 50-year old recipe, below. Donatos even offers gluten-free pizzas on its signature Udi's crust. For those searching out other Italian fare, the menu features robust stromboli stuffed with meats and cheeses, and hearty subs. And for dessert, Donatos creates its warm cinnamon brick-street bread, an oven-baked loaf of artisan pull-apart bread with cinnamon spread, streusel, and vanilla icing.
Grab some friends and head on over to Firehouse Grill and Pub for great pub grub.
Unwind with a glass of wine or cocktail with your meal — this restaurant has a wonderful selection of drinks to accompany your dinner.
Tots are more than welcome to dine with their parents at this restaurant.
Fridays are for fun! Come check out the vibe at Firehouse Grill and Pub.
Free wireless Internet is also available at Firehouse Grill and Pub, so bring your tablet or laptop along.
The restaurant is quite lively during the week, so seating may be hard to come by.
Always five minutes behind schedule? Pick up your food to go instead.
This dining establishment is located near hassle-free parking options.
Bicyclists will also find lots of space to safely lock up their bikes.
The pub food at Firehouse Grill and Pub is great to munch on while catching up with your friends, so head on over today and enjoy great conversation and a great bite to eat.
For wings with a ton of zest, Massillon's Buffalo Wild Wings has got you covered.
A night out deserves a drink to celebrate, and this restaurant has the perfect selection of beer and wine to go with your meal.
Buffalo Wild Wings is the place to be for a celebratory happy hour.
Skip long waits and head to Buffalo Wild Wings with your large group for easy seating.
Bring your laptop here and tap into the complimentary wifi.
Enjoy the cool summer breezes on Buffalo Wild Wings' seasonally available outdoor seating.
The food is prepared and packaged, just waiting for your pickup.
Take the car and arrive promptly to dinner; parking is plentiful, so don't worry about setting aside time to search for a space.
Store your bike at a nearby rack and enjoy a bite to eat at Buffalo Wild Wings.
Buffalo Wild Wings dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
So get your wing-eating on at Buffalo Wild Wings 1.
Visit Cameo Grill and indulge in some good old-fashioned American cuisine.
Drinks here are readily available, so you can enjoy a glass of red or try something new.
Let the kids come too! Little ones love the food and atmosphere at this restaurant just as much as their parents do.
Getting your food to go is also an option.
Cameo Grill will even bring the amazing food from their kitchen to yours.
Heading to Cameo Grill for a tasty meal? Drive on over and park in a matter of seconds.
You'll also find plenty of safe spaces to lock up your bike if you prefer to cycle to the restaurant.
Head on over to Cameo Grill first thing in the morning or last thing in the evening — Cameo Grill is open for breakfast, lunch, and dinner.
Stop putting off the best meal of your year and come into Cameo Grill's restaurant for some good old American favorites!
So round up your friends and head over to Cameo Grill for a casual American meal.
Whether you prefer your meal mild or with a spicy kick, the top-rated Mexican fare at El Campesino hits a home run with each and every order.
Gluten-free and low-fat are not one in the same, but this place serves them both.
Drinks are also on the menu here, so guests can start the night off right.
El Campesino caters to all party sizes, both large and small.
Between the music and the crowds, be prepared for a lot of noise at this restaurant.
Getting your food to go is also an option.
Parking has never been easier at El Campesino, a restaurant located near a variety of parking selections.
If cycling is more your speed, you'll find plenty of space to stash your bike outside the restaurant.
For the highest rated Mexican food around, make El Campesino your first stop.
When it comes to Mexican cuisine, El Campesino has you covered. Visit the restaurant today and enjoy a tasty meal.
The hot dog is no mere meal. It’s more of a canvas decorated with toppings and condiments in a way that embodies the person who eats it. Most cities and regions have a personal take on the ballpark standard, and Cleveland restaurants have their own: the Polish Boy.
A nod to the city’s Polish population, the Polish Boy starts with a grilled or deep-fried kielbasa. Then, the sausage is buried beneath a mountain of crisp french fries, creamy coleslaw, and either hot sauce or barbecue sauce. The resulting sandwich is a delectable mess that demands a knife and fork, or at least a steady supply of napkins.
Where You Can Get OneA lineup of the best restaurants in Cleveland will cover a wide range of cuisines and styles of dining. Visit some of the city’s most inviting, un-stuffy spots, and you’ll likely find the Polish Boy. On the east side, Hot Sauce Williams delights families with fried chicken and other classic comfort foods. Its chefs top their Polish Boys with the restaurant’s signature hot sauce and authentic Southern-style coleslaw.
But some might argue that Cleveland’s best Polish Boy comes from a truck. Far away from the linen-topped tables of downtown Cleveland restaurants, Seti’s Polish Boys operates out of a fully equipped food truck, feeding hungry crowds with the titular sausage. Seti’s adds even more delicious richness by dousing the dish with chili and melted cheese on request.
If that’s not enough savory toppings, some spots, like B&M Barbeque, top their Polish Boys with tender chunks of pulled pork shoulder. This extra-meaty variation is known as a Polish Girl.
Approved by an Iron AppetiteBefore earning his spot in Kitchen Stadium on Iron Chef America, Chef Michael Symon cut his teeth and sharpened his knives in Cleveland restaurants. He’s moved on in the culinary world, but both the city and the Polish Boy have remained close to his heart. On a 2007 episode of Anthony Bourdain’s No Reservations, Symon took the host to Hot Sauce Williams to chow down on a pair of Polish Boys for some authentic local flavor. And when Symon appeared on the Food Network show The Best Food I Ever Ate, he gave that title to the Seti’s Polish Boy.
Photo: Polish boy by stu_spivack under CC BY-SA 2.0.