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Artisanal pizzas are baked in a brick oven and topped with classic Italian ingredients such as soppressata ham
From the merchant: Hunt Brothers Pizza offers a great tasting pizza with up to 10 toppings at no extra charge. Wings and WingBites!
Carryout favorites such as meat-lovers’ pizza, meatball subs, buffalo wings, poutine, and gyros
Fresh seafood pastas, homemade breads, and hand-tossed pizzas served amid hand-painted murals of Naples
Restaurant located in the heart of Annapolis offers original Italian food, wide selection of wines, and romantic view of the Chesapeake Bay
Restaurant offers Italian pizza made in three sizes including extra large 16’’ with fresh, hand-rolled dough and a variety of toppings
Food truck dishes out shrimp tacos, chipotle beef sliders, jerk crab cakes, pizza nachos, and fries with a cheese horseradish sauce
Supano’s Steakhouse invites you to step into our world of romance and dining near the famous Baltimore Inner harbor
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Guests can try seafood specialties such as fried calamari, steamed oysters, and lobster tail
This restaurant specializes in seafood, including steamed clams, oysters, and Maryland crabs that are caught and cooked fresh each day
Veteran chef with more than 40 years in the business serves up Maryland-style seafood, including steamed snow crab and rockfish po’ boys
The menu spans several Japanese culinary styles, from sushi to hibachi and yakisoba
Chefs prepare New England favorites, such as freshly shucked little-neck clams, fried oysters with cocktail sauce, and jumbo crab cakes
Greek meals commence with saganaki or grape leaves, followed by braised lamb, gyros, or moussaka; carry out Greek or American dishes
Bistro-style restaurant serves scrumptious seafood and meat dishes, including their signature sweet potato risotto with grilled prawns
Clients can enjoy traditional Indian dishes, such as Vegetable Samosa or Chicken Tikka Masala
Two restaurants in one serve Thai curries, soups, and salads alongside creative sushi rolls, tempura, teriyaki, and udon and soba noodles
More than 300 beers populate a menu alongside pizzas, pretzels, prime rib sandwiches, and panini
Classic Indian and Nepali dishes, including biryanis infused with saffron, lamb cooked in a tandoor oven, and dumplings bobbing in soup
Bistro visitors may sample from extensive variety of Uzbek and Central-Asian dishes, such as Shurpa, Lagman, Kebab, Naan bread, or Baklava
Skilled chefs take customers straight to Lima with their menu filled with traditional, Peruvian dishes
Award-winning chef besieges taste buds with artisanal fare & handpicked wines in nearly 300-year-old fieldstone manor
Patrons can try Caribbean and dessert specialties of a cozy, inviting restaurant
Patrons can try classic Indian entrees, such as paneer tikka masala and shrimp vindaloo, along with low-fat Nepalese options
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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