“Wine Spectator” Award of Excellence winner serves up prosciutto-wrapped cod, braised short ribs, and other upscale Italian eats
Amid 1950s Americana that serves up diner-style staples such as omelets, breakfast sandwiches, and biscuits and gravy
Handcrafted burgers use beef that’s delivered fresh daily from a local vendor, including the Magellan burger with a fried egg and onion jam
Almost as pleasurable as a restaurant’s food are the little rituals that go along with it: perusing the menu, anticipating the meal, and hiding under the table and grabbing passing waiters by th...
More than 11 hot sauces, 20 other flavors, wings, bites, tenders. mac and cheese bites, wraps, salads
International and domestic white, red, and blush wines complement bites of shrimp alfredo and cheese ravioli drenched in rich tomato sauce
Owner’s mother oversees the kitchen to put a homey spin on Italian dishes, which head to a ruby-hued dining room with golden tablecloths
Elegant restaurant serves up dishes inspired by the regional flavors of central Italy.
Live music and 21 HDTVs provide the backdrop for shepherd’s pie, Irish beef stew, 10 different burgers, and more than 25 beers
Peach-hued walls & tabletop lanterns prepare senses for fish, lamb & chicken tandoori as well as curries with custom levels of spice
Pub favorites such as wings, burgers, and fish ‘n’ chips, accompanied by specialties such as custom mac ‘n’ cheese and build your own pizza
Lafayette House established in 1784 offers handcut filet, fresh seafood, and house specialties in a cozy, colonial atmosphere
Pork chili-verde burritos topped with enchilada-style sauce and cheese, fajita-style chimichangas with sour cream, and chicken tortas
Enjoy delicious steaks, pastas, seafood, fire grilled pizza, and more.
Dine on locally sourced seafood and hand-cut ribeye steaks while looking out onto the Block Island Sound
Enchiladas, tamales, tacos, and chili stews, prepared as they would be in Mexico and served at 11 festive locations
Guests watch chefs deftly prepare multi-course meals at teppanyaki grills or enjoy freshly-rolled sushi
Bar with more than 20 different beers on tap serves up both classic and inventive takes on pub grub staples
Perfect for a hearty or cooked to order inviting lunch and dinner for the whole family
Talented team of chefs & owners offer authentic and innovative Italian cuisine along with grilled steaks, seafood, & handcrafted desserts
Classic Irish and American pub eats fill tables in WiFi-enabled dining room and on outdoor patio
Enjoy authentic Chinese cuisine with options for the diet conscious
This lively pizzeria serves up signature pies alongside burgers and other pub staples, with regular live music nights
Located next to their luxury lounge Mezzo, serving delicious cuts of meat
Pair clam chowder or salad with eggplant ravioli, barbecue chicken, Cajun scallops, 14-ounce rib eye, or lemon pepper salmon
Menu features sweet plantain tacos, cheeseburgers with jicama slaw, salmon with mango avocado salsa, and adobo chicken with ricotta waffle
Quaint bistro with red walls and checkered floors entices diners with farm-fresh dishes of house charcuterie, steak, and local seafood
Brunch is enjoyed oceanside with the Atlantic Ocean front and present as delicious food and drinks are served
Enjoy healthy American cuisine such as Acai bowls, steak quesadilla, and all-day breakfast options like steel-cut oats and steak and eggs
Guests enjoy burgers, sandwiches, and salads while lounging at the bar, in the dining room, or on an outdoor deck with courtyard views
After 4 months of culinary hiatus, restaurant re-opens on March 11 and, once again, offers its customers a wide range of all-American meals.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq