Casual, sports-bar atmosphere, complete with flat screen TVs and full bar invites friends and family to enjoy juicy burgers and crisp fries
Tableside chefs man grills, searing meats such as filet mignon, scallops, and chicken alongside gyoza or hand-rolled sushi
Eatery serves cuisine such as italian sausage and peppers, steamed mussels, barbecue-chicken pizza, and lasagna
Experience an authentic taste of Bavarian tradition
Home of the frosty mug, and namesake to Morris “Mushy” Wexler, gourmet burgers headline a menu that include everything from escargot to PB&J
Family restaurant serves authentic Mexican cuisine that includes beef chimichangas, chicken quesadillas, and veggie empanadas.
Barbecue restaurant serves old family recipes like slow-smoked pork, brisket, and ribs.
Menu includes BLTs, chili cheese fries, and burgers with toppings like guacamole, roasted red peppers, garlic mayo, and pico de gallo
Burgers, hefty sandwiches, and wings populate the dinner menu; brunch includes hot cakes, fritatas, and Hangover omelet
A lodge-like dining room gathers diners for upscale food, game dishes such as venison, and spirits from around the world
Asain fusion cuisine featuring Indian, Thai, and Japanese food with daily specials, dinner and drinks
Among stained glass accents and hanging flower baskets, Dino Tsarnas, formerly of the Cleveland Grill, makes calamari, pastas, and pizzas
American grill favorites, such as specialty burgers and sandwiches, plus pizzas and calzones
Chow down on slow roasted barbecue favorites such as pulled pork, cornbread, and Polish sausage
A wide variety of food choices, such as chicken marsala and gyros, are served in a casual environment with a beautiful view of Lake Erie
14,000 sq. ft. bar entertains guests with seasonal live music and DJs as diners build their own juicy burgers and slurp beer-cheese soup
Tapas, entrees, and Moroccan specialties such as Berber seafood stew and braised lamb shank with prunes and almonds
Hibachi chefs chop and flip chicken, steak, and shrimp right at the table for a dinner and a show experience
Knife tricks and bursts of flame enliven hibachi meals prepared at tableside grills
Contemporary eatery dishes out cuisine such as crab cakes, rib-eye steak, southern fried chicken, stuffed mushrooms, and grilled salmon
Hibachi chefs whip up filet mignon and lobster in front of dinner parties, as sushi masters handroll maki stuffed with tuna and salmon
The eatery serves up a wide variety of signature, made to order, char-grilled hot dogs with various sauces, burgers and custards
Serves food such as faroe island salmon, crab cakes, veal meatloaf, lobster mac & cheese, and N.Y. strip - specializing in gluten-free food
Family-owned restaurant with a full-service bar serves up a variety of authentic, MSG-free Thai dishes.
Local Craft Brewery and Kitchen
Cooks whip up a curated selection of unique burger creations that range from a classic All-American staple to an all-shrimp burger
This spot serves up authentic Latin American bites, such as Cuban sandwiches, paired with mojitos and margaritas
Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto
Donato’s Pizza offers pizza with a variety of toppings in addition to specialty items
Bright murals surround BYOB café that specializes in seafood-inspired food such as walleye sandwiches and creamy clam chowder
Indian restaurant with a buffet serves up freshly cooked Tandoori dishes, aromatic curries, and stuffed naan.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq