Seafood Restaurants in Portsmouth


Select Local Merchants

  • Restaurant
    For a quick and easy bite (of some of the best American grub in town), Restaurant offers top-rated food everyone will enjoy. There are no low-fat options here, though, so save a few extra calories for your next visit. Order a bottle for the table if you like — Restaurant has a full bar stocked with the best wine, beer, and more. Stay connected at no cost thanks to Restaurant's wifi. For some fresh air during the non-winter months, dine outside on Restaurant's patio. At Restaurant, you won't have to wait for your large or small group to be seated. On busy nights, it's best to book a table ahead of time. No suit, no problem! The dress code at laid-back Restaurant is ultra casual. No delivery needed. In and out for carryout. That's right! Restaurant will bring their delicious food to your house for any occasion. Bring your car to dinner and easily find a space in the area — street parking is available, as is a nearby lot. Cyclists will also appreciate the plentiful space to lock up their bikes outside the restaurant. Prices tend towards the moderate side, with the average tab at Restaurant running under $30 per person. Major credit cards — including Visa, MasterCard, Discover, and American Express — are accepted.
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    15 Point Rd
    Portsmouth, RI US
  • Evelyn's Nanaquaket Drive-In
    A wrong turn took Domenic and Jane Bitto to the right place. In 1986, the young couple were driving through Rhode Island to locate a restaurant they were considering for purchase. But Domenic got lost and, drawn by Evelyn's Drive In's bright red walls and its waterfront location, he pulled into the restaurant for lunch. The eponymous owner, a no-nonsense spitfire, happened to be looking for the right buyers; the three clicked, and soon the keys and fryer baskets of Evelyn’s Drive In were turned over to Domenic and Jane. Today, the couple remains faithful to the fish and shellfish recipes Evelyn had used since 1969, earning them a spot on Guy Fieri’s Diners, Drive-Ins, and Dives. Domenic carefully selects the fresh, local seafood himself, choosing the freshest whole-belly clams to lightly bread and deep-fry into one of his wife’s—and customers'—favorite dishes. Other menu items also stay true to Evelyn’s original recipes, such as the rhode island chowder, a clear-broth chowder with cream added just before serving. The lobster rolls keep it simple, with fresh, sweet lobster meat lining a hot-dog bun and all accouterments, such as mustard and mayo, kept on the side. Jane and Domenic’s original contributions to the menu include salads topped with salmon or lobster and sandwiches wrapped in tortillas instead of pages from the hoagies section of Mastering the Art of French Cooking. Every spring, the Bittos fling open the Drive In's doors for the season, welcoming in generations of families as well as regulars who've been digging into their dishes for years. Outside, the Bittos have converted the old carport into an outdoor patio, where diners might hear ghosts of old Thunderbirds honking their horns in search for their fish 'n' chips. Inside, a blue-and-white nautical theme dominates, and regulars belly up to the U-shaped counter installed by Evelyn herself. A more new-fangled object, the BioBug —a Volkswagen Beetle that runs on the kitchen's used fryer oil and was a longtime dream of Jane's—often rolls through town promoting eco-friendly causes.
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    2335 Main Rd
    Tiverton, RI US
  • Boat House Waterfront Dining
    Fresh fare can be found at Tiverton's Boat House Waterfront Dining, where visitors seek to sample every seafood dish on the menu. Boat House Waterfront Dining will keep those with dietary needs happy with a menu filled with gluten-free and low-fat items. Round out your meal with a little tipple — Boat House Waterfront Dining has a terrific drink list, including beer, wine, and more. Warm weather, delectable dishes, and an awesome atmosphere make for a dream night out at Boat House Waterfront Dining. Don't get stuck waiting for a table — the restaurant accepts reservations. The dress code is strictly casual at Boat House Waterfront Dining, so come as you are (and as you are comfortable). Patrons have access to free parking in the neighboring lot. Boat House Waterfront Dining offers outdoor bike racks for cyclists. Customers should be prepared to spend around $30, but more importantly, they should be prepared to enjoy a great meal. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
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    227 Schooner Drive
    Tiverton, RI US
  • Quito's Fish Market
    Fresh fare can be found at Quito's Fish Market, where guests seek to sample every seafood dish on the menu. Both low-fat and gluten-free options are available here. With Quito's Fish Market's BYOB policy, you can enjoy your favorite drinks with your meal. The drink list at Quito's Fish Market has everything you need to complete your meal (and your night out). Little ones are just as welcome as their parents at Quito's Fish Market. Al fresco eating options are also available at Quito's Fish Market, which presents a lovely patio seating area for warmer months. Quito's Fish Market has a large dining room, making it easy to seat large parties. Call ahead for reservations to ensure your table is waiting for you when you arrive. Whether you're coming from work or a ballgame, the dress code at laid-back Quito's Fish Market is come-as-you-are. Throwing a big party? Count on Quito's Fish Market to provide top-notch catering with the same great dishes you love. Or, take your food to go. At Quito's Fish Market, diners will receive complimentary parking at the lot next door. You'll also find plenty of safe spaces to lock up your bike if you prefer to cycle to the restaurant. Customers should be prepared to spend around $30, but more importantly, they should be prepared to enjoy a great meal. Quito's Fish Market accepts Visa, MasterCard, Discover, American Express, and all major credit cards. Chow down on breakfast, lunch, or dinner fare at Quito's Fish Market — they're open for all three meals.
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    411 Thames St
    Bristol, RI US
  • Roberto's
    A romantic evening for two can be arranged over a plate of pasta at Roberto's — this Italian restaurant is the perfect date spot. Low-fat choices are not featured on the menu this place serves the real deal. Roberto's is a prime location for those who love BYOB eateries. Take your pick of beer, wine, or other beverages offered on Roberto's' menu. The whole family can enjoy a meal at Roberto's with its kid-friendly fare. At Roberto's, your large or small party can easily enjoy a meal. Don't get stuck waiting for a table — the restaurant accepts reservations. Get dressy for a fancy meal out on the town. If you're in a hurry, place an order for pickup instead. If you're hoping to make a smashing impression at your next soiree, you can also have Roberto's cater for you. At Roberto's, you can score nearby street parking or treat yourself to the luxury of valet parking. A night out here can be a bit pricey, so prepare to shell out a bit more.
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    301 Hope St
    Bristol, RI US
  • Iggy's Doughboys & Chowder House
    In 2011, CBS's the Early Show lauded Iggy's Doughboys and Chowder House for having the best clam chowder in America. Perhaps that’s because each batch is made with clam juice instead of water, with clams added at the very end to ensure tenderness. Or maybe it’s because owner David Gravino whips up the Manhattan-style red chowder using his mother's special recipe. Whatever the cause, the effect is a zesty stew flecked with celery, pepper, garlic, dill, and basil that people have been happy to stand in line for. Recently celebrating their 25th anniversary, Iggy's, which has also been graced with a recent visit from Nick Jonas and Miss Universe 2012, also dishes out clam cakes, stuffed quahogs, and landlubbing entrees such as burgers and BLTs in a dining room overlooking Narragansett Bay. Housemade root beer and raspberry-lime sodas complement each meal, alongside doughboys—pastries topped with ice cream, cool whip, and powdered sugar. In addition to the main location, there’s a seasonal outpost in Narragansett proper that stays open from March until Columbus Day, the holiday which celebrates Christopher Columbus's discovery of a new world inhabited solely by fish.
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    1157 Point Judith Rd.
    Narragansett, RI US

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