American and Italian classics ranging from hot and cold subs to pasta dishes to burgers to pizza .
Customers can admire the ocean while dining on wood-grilled filet mignon and a variety of fresh local seafood options and homemade desserts
Chef draws inspiration from his trips to Italy, designing seasonal menus with housemade pasta and market-fresh seafood
Italian favorites, such as marsala and parmigiana, alongside swordfish and sirloin pizziola.
Perfect for a hearty or cooked to order inviting lunch and dinner for the whole family
$30 for $50 worth of Italian dinner.
Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room
Diners feast on housemade pasta, steak, and seafood, served in elegant dining area with a steel-doored bank vault for private parties
For 30 years, guests here have enjoyed Amalfi Coast–style Italian dishes, including shellfish and pasta in San Marzano tomato sauce.
$30 for $50 worth of Italian cuisine at dinner for two or more, valid Sunday–Thursday.
Diners enjoy hearty Italian classics such as chicken cutlet parmigiana, veal picata, and sausage cacciatore at this eatery.
Restaurant specializing in coal fired pizza and wings serves a variety of items, including burgers and salads
Upscale bistro cuisine includes white truffle oil macaroni and cheese; fig, gorgonzola, and prosciutto flatbread; and bacon-wrapped scallops
Upscale restaurant uses local, seasonal ingredients to cultivate an authentic Italian dining experience .
Authentic Italian food from a Sicilian-born chef, including lobster ravioli, shrimp and pea risotto, and pizzas topped with fresh mozzarella.
Enjoy authentic Italian cuisine and hospitality in an upscale environment.
Housemade Italian food includes classics such as chicken sautéed with mushrooms and prosciutto, three-cheese pizza, and eggplant parmigiana.
The restaurant offers pizzas, salads, dinners, hot and cold subs as well as the opportunity to create one’s own pizza
Three-course Italian dinner with rich sauces, tender seafood, and homemade pasta at North End eatery.
$15 for $25 worth of pizza and Italian food.
A wood-burning oven churns out perfectly charred pizzas, pulled pork, calzones, wings, and other delectable eats
Authentic Italian cuisine is prepared using fresh ingredients daily in a cozy and romantic atmosphere with a fireplace.
Sicilian-born Chef AJ Black prepares modern Italian cuisine featuring fresh Cape Cod seafood.
$16 for $30 worth of Neapolitan pizza and Italian food for dine-in, valid Sunday–Thursday.
Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas
Upscale Italian restaurant bakes Neapolitan-style pizzas topped with fresh ingredients such as sweet Italian sausage and roasted garlic.
$40 Toward Italian Cuisine.
Italian cuisine, such as eggplant rollettini, ravioli di zucca, and bruschetta, is served in a relaxed upscale atmosphere.
European wines wash down upscale Italian cuisine, such as lamb loin with roasted sunchokes, saffron pappardelle, and cured Italian meats.
Authentic Italian fare and live music at bistro on historic Cabot Street.
Italian restaurant can make dishes to order and has private dining rooms available for events for up to 55 guests.