$14 for $22 worth of authentic Mexican food.
Classic Mexican flavors, from mole-topped enchiladas to carnitas michoacan, paired with cool beers and fresh margaritas.
pitcher of margaritas made with Cabo Wabo tequila and a choice of nachos with chicken or beef or a mexican pizza.
Chili- and cheese-covered spaghetti, mexican pizza made with deep-fried tortillas and refried beans, and cheesy enchiladas.
Authentic Mexican cuisine is cooked with a conscious mind using coconut oil and flavorful spices to braise meats.
Menu includes cheese enchiladas, steak burritos, taco salads, mexican pizza, quesadilla fajitas, rib-eye steaks, and seafood chimichangas.
Large five-topping pizzas pair with side options like sodas, crisp salads, and fragrant garlic bread
“Tony’s Fettuccini” with shrimp, scallops, and crab with alfredo sauce; along with veal parmigiana, chicken marsala, and salmon primavera
Platters are stacked high with fresh, flavorful Mexican-style seafood like shrimp and mussels.
Fresh-made, award winning pizza that you can cook and enjoy in the comfort of your own home; pizzas bake for 8-10 minutes at 450 degrees
Three-course Italian dinner includes choices from a menu of classic Italian dishes such as crab carbonara and chicken florentine
Topping-strewn pies match with other Italian favorites such as shrimp scampi, as well as craft beer and desserts
Fresh-made hand-tossed dough is topped with seasoned sauce, cheese, meats, and fresh vegetables to create the ultimate pizza experience
Greek staples such as gyros, falafel, and souvlaki, as well as Greek American hybrids, such as feta burgers, are all made by Greek cooks
Food is made to order by starting with a base of pita, rice, hummus, or salad before adding protein, fresh toppings, and sauces
Chefs prepare traditional hibachi food through tableside displays of culinary skill and agility beneath colorful murals and dioramas
Cooks dazzle diners with tricks as they grill morsels of chicken, shrimp, and beef on tabletop hibachi grills
Classic American dishes such as prime rib, crab-stuffed mushrooms, and Atlantic salmon
Hibachi entrees, sushi, and international specialty drinks at family-friendly Asian eatery; diners must order at least two entrees
Chow down on traditional Asian fare such as sushi, nigiri, and sashimi at this fusion joint
Spicy jambalaya, barbecue shrimp wrapped in bacon, and other seafood faves, plus vegan-friendly dishes such as black bean burgers
The menu of Indian classics features vegetarian and meat options, including crispy vegetable pakora and perfectly spiced shrimp curry
Traditional thai salads, noodle dishes, entrees, and soups entice palates in sleek, industrial setting with low lighting and exposed pipes
Wood floors and vibrant wall art complement Pakistani staples of goat curry, lamb kebab, and lemon-ginger chicken cured in a tandoor oven
Enjoy delicious dishes from peking-style pork and cumin sliced lamb, to Kung Pao chicken and a variety of sushi rolls
Sushi, noodle dishes, stir-fried meats, and other healthful specialties from Thailand, Japan, and China
Restaurant offers build-your-own middle-terranean dishes with a hearty base and flavor-packed protein with vegetarian and vegan options
Patrons enjoy daily fresh-prepared BBQ, pizzas, burgers, and sides
Sichuan chicken or beef, sesame chicken, paneer, and other made-to-order recipes from India
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq