Authentic Chinese restaurant offers a wide variety of dishes, including Cantonese Dim Sum
Opened in 2008 this fish and chicken joint brings to the table delicious and high quality dishes at a great price
French and American recipes such as shrimp pasta and meat loaf bordelaise served with potatoes and vegetables at Colton
Dig into juicy cuts of Black Angus beef paired with glasses of red wine, or savor fresh atlantic salmon served with a baked potato
Japanese and Latin Fusion including ceviche roll, yellowtail jalapeno, scallop tiradito, hot cheetos roll, albacore loco, and rollitos
Wide variety of expertly-prepared sushi rolls; traditional Asian dishes including stir-fry, fried rice, pot stickers, and more
Bowls brim with rice or noodles and your choice of protein coated with a Seattle-style teriyaki sauce
From the merchant: Award-winning Chinese restaurant; recently featured on Allan Borgen’s “Let’s Dine-Out” TV show
25 creative rolls such as the Lemon Drop roll sate sushi cravings, while udon & soba noodles, teriyaki & tempura round out the menu.
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Chefs prepare duck risotto, braised short ribs, pork belly tacos, and other upscale American fare
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Dig into hearty entrees such as orange-peel flank steak, thai basil chicken, and moo shu duck paired with fried rice
Expert sushi chefs prepare gorgeous plates with just-caught seafood and delicious ingredients to make every bite a celebration of Japanese cuisine.
Restaurant serves an array of classic American steakhouse dishes including steaks, soups, and salads
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Traditional Mexican dishes such as chicken enchiladas, chilaquiles, carne asada burritos, and potato tacos
More than 60 gourmet pizzas brandish unconventional toppings, served up with side salads and savory appetizers
Hearty American fare including meaty omelets and hearty sandwiches can be found at this cozy cafe
Tacos and burritos filled authentic Mexican flavors such as pork chile verde and steak carne asada at an eatery with five locations
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in house
Mexican eatery offers lunch and brunch specials like huevos rancheros and chilaquiles
Meals with burritos, tacos, or enchiladas, or 18-inch burrito that can feed 15 people
Biscuits, gravy, and waffles share menu space with tacos and enchiladas at a restaurant with a retro diner vibe
Deli whips up classic sandwiches stuffed with pastrami, smoked turkey, and egg salad to pair with sides such as macaroni salad and chips
Never frozen, 100% beef cooked-to-order hamburgers, Veggie Boca burgers, chicken sandwiches, crispy fries, and hand-spun shakes and malts
This fast-casual Puerto Rican restaurant serves up classics like rotisserie chicken, mofongo, and slow roasted pork.
Waffles, burgers, and fries served in classic diner fashion or slathered in decadent extras on “dirty” version of menu
Grill menu also includes tacos, wings, burgers, and sandwiches
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq