Sports Bars in Rosemead


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  • Sharky S
    Enjoy classic barbecue dishes at Sharky S in San Gabriel and embrace the mess. On gameday, come here to cheer your team to victory and watch every triumph on the big screen. Sharky S will be able to accommodate your large party. Speakers are blaring and crowds roaring at the bar, so prepare for a noisy night out. Weekends are busy at the bar, so be prepared for longer wait times. Put the suit away when heading to Sharky S — dress is casual, as are the vibes. Tired of driving in circles? Head to Sharky S for a bite to eat and find quick parking in the lot next door. Travel by bike to Sharky S and store your bike at a nearby rack.
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    409 W Las Tunas Dr
    San Gabriel, CA US
  • Pepper's Mexican Restaurant
    Since wrapping up the contents of their first grande burrito in 1974, The Original Peppers’ crew of chefs have continued to sate customers’ cravings for spicy, south-of-the-border fare thanks to their vast menu of Mexican food. Within the bustling kitchen, chefs can be found wrangling ingredients into traditional Mexican dishes ranging from burritos and enchiladas to fajitas and tostadas, crafting homemade tortillas on Wednesday and Thursday. While many dishes feature meats such as certified Angus beef and deep-fried pork, the culinary team also architects a host of seafood specialties starring jumbo scallops, seasoned halibut, and crab to appeal to the seafaring palates of humans and bears dressed like humans.
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    181 Colorado Pl
    Arcadia, CA US
  • KNOCKOUTS Gentlemen's Club
    Quickly become a regular at this neighborhood tavern — KNOCKOUTS Gentlemen's Club serves a stiff drink. Never miss a play with TVs broadcasting the biggest games in the bar area. A live DJ often performs and the bar encourages dancing. Noise levels at the bar can be ear-piercing, so save the't te- -t tes for another night. You may be better off finding a table during the week, as weekends at the bar tend to be packed. KNOCKOUTS Gentlemen's Club has easy parking nearby for diners who wish to drive. KNOCKOUTS Gentlemen's Club knows how to put a smile on your face the fairly-priced fare is easy on your taste buds as well as your wallet.
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    1580 Clark St
    Arcadia, CA US
  • Station
    Relax and savor Station's casual ambiance and classic American cuisine. Diets are for getting back on track, but on the contrary, going to Station is for having that amazing food you've been craving. It's worth it. Never miss a play with TVs broadcasting the biggest games in the bar area. Make the most of the warm summer months by dining outdoors in Station's beautiful outdoor seating area. The restaurant can get tied up on the weekends, so allow yourself time to wait for a table. Station's diners can park in a neighboring lot just seconds away. Cyclists will love the spacious bike racks outside of Station.
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    1218 S Baldwin Ave
    Arcadia, CA US
  • Jake's of Pasadena
    Not much has changed at Jake's of Pasadena since 1947, the year the diner first opened its doors along historic Route 66 in Old Town Pasadena. The eatery recalls Southern California's golden era of surf music, hot rods, and drive-ins through its nostalgic decor and classic diner grub. Feel free to build your own burger ($5.99+) or outsource the decision-making to the cooks by ordering one of Jake's signature menu items, such as the BBQ cheeseburger ($7.99). You can complement any sandwich with chili fries or onion rings or sip a shake while you gossip about which mailman is stealing the football team's letterman jackets. There's also a billiards room downstairs that is open nightly.
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    38 W Colorado Blvd.
    Pasadena, CA US
  • Slater's
    “When [you] walk through the door, the first thing you’re gonna smell is bacon.” That’s a promise from Slater’s 50/50 founder Scott Slater, whose restaurant serves an infamous burger patty built from half ground beef and half ground bacon. Executive Chef Brad Lyons helped with the recipe, though the original inspiration came from the all-bacon patties Scott and his friends used to grill up during Chargers tailgate parties. For the restaurant, he decided to cut the bacon with high-quality beef that, like a baby's fake ID, is aged 21 days. As if the bacon-infused patties weren’t distinctive enough (as far as they know, Slater’s 50/50 the only restaurant in the world that serves them), Scott and Brad designed a DIY menu that lets patrons customize their burgers by size and with 11 cheeses, 40 toppings, 19 sauces, and four kinds of bread. Patrons overwhelmed by these options can instead order one of the specialty burgers, such as a Peanut Butter and Jellousy with creamy peanut butter, strawberry jam, and of course, thick-cut bacon. Bacon reappears throughout the menu, including as candied crumbles on brownies and in the syrup used in bacon milkshakes.
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    61 N Raymond Ave
    Pasadena, CA US

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