Servers in 1950s-style bowties and paper hats cheerfully dish up chili fries, hand-dipped milkshakes, and a variety of burger options
The restaurant in Centennial serves up traditional Indian cuisine including meat and vegetarian dishes, pastry, and more.
Refined Indian dishes such as spicy lamb vindaloo, shrimp cooked in a clay oven & vegetarian saag paneer with homemade cheese & spinach
More than 90 different rolls stuffed with barbecued eel, shrimp tempura, mango, and spicy tuna, a full Japanese-style menu, and lunch combos
Eatery dishes out southern favorites such as gumbo, fried chicken, and waffles with pecans, along with sweets such as pie and cupcakes
Eating international fare at a local restaurant bypasses many transatlantic travel woes, such as jet lag and oar splinters.
Traditional Asian dishes such as sesame chicken and broccoli and beef; creative sushi rolls stuffed with kiwi, asparagus, and lobster salad
Authentic Cajun food available in Fort Collins, Colorado
Groups share traditional sushi, specialty rolls, and Japanese entrees in a Highlands restaurant or cocktails in a swanky downstairs lounge.
Live music venue, restaurant, and bar dedicated to the pioneers of Rock N’ Roll; brunch available on Saturday & Sunday, 10am - 2pm.
Customers can enjoy a 24/7 service with dishes from pancakes to burgers at a diner with over sixty years of experience
Dine on entrees such as bacon-wrapped bison meatloaf and grilled Scottish salmon, along with brunch items such as crab cake benedict
The menu covers American, Italian, and Mexican territory, offering dishes such as calamari, meatloaf, and fish tacos
Executive chef Rhys Edmunds crafts a seasonal menu that may include tapas-style wild boar tacos or pan-roasted Colorado striped bass
The restaurant serves up a wide variety of smoked and fried meats with a broad selection of flavors to satisfy everyone’s taste buds.
Freshly-made sushi pairs with appetizers and entrees
The bier sampler features housemade pretzels and six drafts of German biers—almost totaling 2 liters—from Warsteiner, Hofbräu, and others
Tender meats emerge sizzling from the tandoor oven and are served next to fluffy naan and cool lassis
Menu full of classics includes veggie samosas, deep-fried pakora, shrimp tandoori, lamb curry, and fiery chicken vindaloo
Tacos rancheros, pork chili colorado, and crab enchiladas sizzle in this festive Mexican eatery
Sample rice bowls and stir fries from across Asia or enjoy the show as chefs prepare Japanese dishes tableside
Enjoy authentic Indian cuisine at this traditional restaurant, established in 1998 .
For 30-plus years, this family-run eatery has been serving up Mexican favorites such as carnitas tacos, shrimp fajitas, and chiles rellenos
Italian eatery serves weekend brunch, which features meals like caprese benedicts, oatmeal waffles, turkey paninis, and gluten-free pizza
Bar with daily food and drink specials also offers bean burritos, cheeseburgers, hot wings, chicken salad, and $0.99 tacos every day
Diners enjoy flavorful Mexican favorites such as Mexican tortilla soup, skillet pork carnitas, and more at this popular eatery
Menu includes cheese naan, momo (handmade dumplings), tibetan noodles, tandoori chicken, curry, and tofu aloo mutter
American eats—ranging from Chicago-style hot dogs to meatball sandwiches to foot-long hot dogs—served in a classic American diner
Traditional recipes passed down through generations include tandoori rack of lamb with masala sauce and saag paneer with homemade cheese
From-scratch tortillas and chips cradle Baja Coast-inspired burritos, nachos, and tacos made with raspberry chicken, cheese, or pork
A family environment allows for the casual enjoyment of Indian Nepalese Tibetan food
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq