Omelets, crepes, and benedicts pair with drinks from a new coffee menu and bloody marys made with Habla Diablo hot sauce and homemade mix

Guests can taste vegan Asian dishes such as ramen soup or veggie shrimp

Guests can select from over 200 freshly prepared dishes, such as fresh-carved meats or home-made pies, paired with unlimited beer and wine

Unlimited servings and live action stations with food cooked to order; seating outside in the town square or near the fireplace inside

Ever since original opening in 1952, the chain continues to serve quality burgers made from 100% ground beef and fresh, tasty ingredients

Opulent dining room serves more than 500 dishes daily, with options ranging from red-velvet pancakes to croissan’wichs

Louisiana-barbecue joint serves up chicken, brisket, and ribs slathered in secret-recipe barbecue sauce alongside sides from family recipes

Servers carve freshly roasted meats and seafood as diners make trips to massive salad bar

Candyland-inspired eatery serves drink concoctions such as Lollipop Passion or Ocean Blue with gummi sharks floating around

Chefs grill entrees such as steak, shrimp, and scallops with fun flourishes on the hibachi grill, serving up meals with miso soup and salad

Northern Italian classics like chicken vesuvio and lasagna bolognese in a restaurant tucked quietly away from the Strip

Guests enjoy a variety of dishes that are presented in the buffet including steak, shrimp, omelets, desserts, and more

Fresh seafood flown in from American shorelines creates Maryland-style crab cakes, fried oyster sandwiches, and other aquatic entrees

Chefs infuse curries and other entrees with fresh meats and veggies for dishes such as fried garlic lobster served with black pepper sauce

Inside the Flamingo Hotel, seafood and international dishes get prime reality as diners spy windows filled with wildlife and exotic birds

From the merchant: Vegan restaurant in the heart of Chinatown with vegan entrees, desserts , boba , and ice cream

Guests can indulge in a steak dinner served to their table with wine and dessert, or treat themselves to any dishes from the menu

Italian cuisine favorites such as shrimp scampi, rigatoni trafficante, or crème brulee served in a classy interior

Traditional Mexican cuisine such as chili rellenos, carne asada, and jumbo margaritas in festive south-of-the-border environs

A spinoff of its famous flagship Brooklyn location, this Thai fusion restaurant applies modern concepts to its dishes and its decor

Chefs prepare hot-pot shabu-shabu and sukiyaki dishes with fresh ingredients and cuts of Prime meats

Japanese specialties such as shrimp tempura, chicken teriyaki, and a variety of sushi rolls, served in a lavish dining room

Authentic Northern Italian food such as fettuccine alfredo, gnocchi, and veal alongside generous list of wines and gluten-free options

Specialty burgers include Italiano with prosciutto and marinara, portobello with veggies, and prime rib with pulled pork, bacon & cheese

Angus beef patties are piled with toppings such as the Western’s onion crunch and hickory ketchup, or the Hot Mess’s chili and jalapeños

A menu chock-full of classic diner fare and breakfast options keeps stomachs full and happy

Diners can choose from an array of freshly-prepared dishes such as coconut shrimp, Mongolian-beef lettuce wrap, or taco de carnitas

Eclectic grill food, including rib eyes and free-range chicken breasts, plus burritos, wraps, and breakfast; video slot machines available

Customers can enjoy a 4-course meal in a restaurant located over 800 feet above Las Vegas with a picturesque view

Pizza Hut’s iconic red roofs harbor everything from meat lover’s pizza to breadsticks and wings