Salmon, eel, and crab are artfully arranged in colorful displays of sushi alongside noodle and teriyaki dishes beneath hanging lanterns
Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs
Enjoy Italian cuisine with dishes such as pizza, pasta or panini
Lebanese cuisine such as falafel, chicken shawarma sandwiches, and sampler platters of tabouleh, hummus, and kibbeh
Quality and variety was stressed in order to create excellent and classic renditions of pizza, subs, and calzones
Menu includes a mix of traditional stews, vegan, and vegetarian options; upstairs lounge offers hookah, DJs, dancing, food, and a full bar
Pair margaritas, piña coladas, and daiquiris with veggie quesadillas, shrimp fajitas, nachos, beef tacos, and chicken stuffed with crab meat
Mexican breakfast food, burritos, and tacos described by the Washingtonian as “superb”
Going out to a restaurant with your family is a great way to catch up and an even better way to prove to your parents that you’ve finally learned to eat without screaming between bites.
Classic French cuisine such as quiche and boeuf bourguinon in a welcoming, bistro-style space filled with local artwork
The newest location of this small franchise offers a wide variety of barbecue favorites, sides, and desserts
Dip N Rolls offers a wide variety of items for breakfast and lunch including a Spring Roll Bar
Menu is stuffed with chicken dishes cooked in the Peruvian al carbon tradition, seasoned and roasted over charcoal
Designed in the mold of classic Americana diners, this 24-hour eatery serves breakfast, burgers, milkshakes, and malts all day long
Taking a date to a restaurant is great way to break the ice, unlike taking a date to an ex’s house, which is a great way to break your windshield.
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Tabletop burners grill up beef brisket, pork belly, and marinated chicken, while patrons watch sporting events on flatscreen TVs
Combo pot featuring fresh seafood and all the fixings
Family-friendly restaurant serves up hearty breakfasts, including biscuits and gravy, waffles, and build-your-own omelets.
Tofu soups are a specialty at this pair of casual Korean restaurants, but you’ll also find bulgogi, kimchi, and noodles on the menu.
Authentic Afghan food offering a diverse menu of options, hearty portions, free delivery, and a patio featuring hookah
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth
Soul-food shop specializing in wings offers lunch and dinner, plus pancakes, sausage, and other breakfast favorites served all day
Authentic Indian dishes created by a team of chefs that each specialize in a different type of regional Indian cooking
Clay ovens prepare marinated boneless chicken breast, curry coats cubed goat and veggies, and biryani dishes top tables inside modern eatery
Enjoy a fresh pizza, made from locally-sourced ingredients, with meat from humanely-raised animals, and many vegetarian options
Eatery dishes out down-home dishes like shrimp and aged-cheddar grits, tilapia BLTs, chicken and waffles, and wings
Enjoy traditional New York style deli food such as knishes, overstuffed sandwiches, and homemade salads
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls
Hamburgers, roast beef sandwiches, and fried chicken at the popular all-American franchise
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli