At more than 2,600 stores in more than 30 countries, Dunkin' Donuts serves coffee and iced beverages, fresh-baked donuts and desserts, and savory breakfast sandwiches. Since Bill Rosenberg opened the first location in Quincy, MA, in 1950, the donut shop has blossomed into a one-stop coffee and breakfast restaurant familiar to millions of morning rushers and afternoon sippers.
Behind the counter of each location, glazed french crullers twist and curve like Parisian city streets, and Bavarian Kreme donuts are filled with a sweet, golden custard. A cavalcade of meats is available for piling onto breakfast sandwiches, such as sausage, cherrywood-smoked bacon, or ham enveloped with fluffy eggs and melty cheese between a choice of crisp crusts. Health-conscious risers can fuel strenuous bouts of lifting cars in the drive-thru line with a Wake-Up wrap, which offers options such as egg whites with turkey sausage or veggies that add up to as few as 150 calories. Both sweet and savory selections pair well with a freshly brewed cup of coffee or a creamy, frozen Coolatta drink.
Though commuters can snag a quick pick-me-up within minutes, the wafting aromas of baking confections invite patrons to sit inside and embark on nostalgic reminiscences of syrup-coated playground slides. Beyond the bakery walls, the company aims for social responsibility with its support of community volunteer efforts and use of 100% fair-trade-certified espresso beans.
The bakers at Little Red Hen always mill their whole-wheat grains into flour the same day they bake it into loaves of their 100% whole wheat bread, and sometimes within the span of just a few minutes. They also eschew fructose products and other artificial additives and preservatives in favor of natural ingredients, such as honey. This rustic approach forms the template for many of their baked goods, a selection of sweet and savory offerings built around their signature loaves, prepared in five flavors. Whether by Little Red Hen's free local delivery or the patient courtship of a local magician, cookies in five styles such as dark-chocolate truffle and lemon sugar arrive on doorsteps at regular intervals. Meanwhile, a menu of more than 20 other baked goods and confections includes Italian-style breadsticks, strawberry pie, and english toffee.
Indulge in the selection of tasty treats at Auntie Anne's - Alex Johnson — this bakery is located in Tracy's Tracy neighborhood.
If you're avoiding fat or gluten, you can still eat great at Auntie Anne's - Alex Johnson, which offers a number of low-fat and gluten-free choices.
Perfect for an after-work outing, Auntie Anne's - Alex Johnson won't require you to change outfits before dining as the dress here is super casual.
Parking has never been easier at Auntie Anne's - Alex Johnson, a restaurant located near a variety of parking selections.
Cheap meals don't have to lack flavor as shown by the innovative dishes coming out of Auntie Anne's - Alex Johnson's kitchen.
When you are the market for some baked goods, swing by Auntie Anne's - Alex Johnson and pick up some.
When you're ready for dessert, Baskin-Robbins' ice cream will hit the spot.
If you're avoiding fat or gluten, you can still eat great at Baskin-Robbins, which offers a number of low-fat and gluten-free choices.
For those who prefer to dress down for dinner, Baskin-Robbins' low-key style is the perfect match.
Make use of the ample parking near Baskin-Robbins.
Baskin-Robbins serves up a variety of ice cream flavors, so stop by today and treat yourself to a delicious dessert.
Treat yourself to a sugar rush at Fresh Donut Ice Cream, a delightful ice cream shop sure to tickle your taste buds.
For healthy and nutritious meals filled with flavor, dine at Fresh Donut Ice Cream.
If you need to feed a big crowd, Fresh Donut Ice Cream also offers catering services for parties and get-togethers.
With a host of nearby parking options, many choose to drive to dinner.
When you have ice cream on your mind, come satisfy your craving at Fresh Donut Ice Cream.
Cuisine Type: Custom pastries and cakes
Delivery / Take-out Available: Delivery only
Q&A with Chef Jeff, Owner
What is one fun, unusual fact about your business?
We make the crazy cakes that you envision.
In your own words, how would you describe your menu?
We craft custom desserts according to your needs.