Cooking Classes in Tustin


Select Local Merchants

  • Earthly Juices
    Earthly Juices supports and nurtures health with fresh organic juices, living fare, and detox programs—using many ingredients grown in its own sustainable quarter-acre garden. The juice gurus cold-press fresh nuts, fruits, and vegetables that match the season into juices, smoothies, and cold-brew teas teeming with probiotic cultures. Earthly Juices composts all leftover pulp and serves each of its elixirs in Ball mason jars for $1 per jar, though patrons can bring their own jars or mammoth skulls to avoid the fee. Patrons can purge environmental toxins or old love-letter residue during comprehensive cleanses, each customized for the individual’s allergies and personal goals and ranging in duration from one weekend to an entire month. Empathic detox counselors remain on-call via Skype, phone, and in person for the duration of each cleanse to troubleshoot as well as fortify minds with motivation. In addition to its culinary and detox endeavors, Earthly Juices supports whole-body and lifestyle health with services from home-garden design to classes on raw foods and international cooking.
    Read More
    664 El Camino Real
    Tustin, CA US
  • Create with Chef Martin
    What services does your business offer and what makes your business stand out from the competition? At Create with Chef Martin, you will learn 5-star culinary skills in an intimate, top of the line environment at Le Gourmet Kitchen We offer unique classes from French Breads to Chocolate Workshops to Spanish Tapas. But what truly makes us stand out is our love for food and the joy of its creation. What can a student expect in one of your classes? Students can expect small class sizes and more individualized instruction from Certified and award winning Chef Martin Gilligan (Formally with The Four Seasons Hotel in Newport Beach, and New York). Singles, couples, friends, family - improve upon their cooking skills while and having tons of fun! What was the inspiration to start or run this business? Chef Martin Gilligan loves cooking. His passion for food is best expressed in sharing his 25 years of expert culinary skills to others in an engaging, personal way. Create with Chef Martin resurrects the joy and fundamentals of culinary expression at the state-of-the-art Le Gourmet Kitchen in Orange What do you love most about your job? I love the fact that we create with and explore great ingredients, create fantastic food and create lasting relationships everyday at ?Create? with Chef Martin.
    Read More
    541 W Chapman Ave.
    Orange, CA US
  • EAT STREET Culinary
    The talent behind Eat Street Culinary starts with founder Chef Katie Averill, an experienced culinary artist in her own right, and an instructor of executive chefs in hot line, pastries, and other areas of cuisine. After graduating from the California Culinary Academy, Chef Averill worked in upscale restaurants under several celebrity chefs such as Charlie Palmer, Gary Danko, and Todd English. Eat Street Culinary's cooking classes cover topics from French cuisine to fresh-baked breads. The pasta-making class shares the secrets to making pasta from scratch by using homemade dough and sweet-based classes cover everything from chocolate making to cake decorating. A selection of international classes such as Night in Spain and Night in Paris teach students the art of crafting unique dishes from around the world. Each class provides a fulfilling experience for students, regardless of their skill level.
    Read More
    270 S Clementine St.
    Anaheim, CA US
  • Conrad Gallagher Food
    Conrad Gallagher has many roles?television personality, restaurateur, and cookbook author, to name a few?but the same passion for cooking that he puts into each of these tasks garnered his restaurant a Michelin star when he was 24, making him the youngest starred chef at the time. He began his training in Ireland at the age of 12, when most other kids are too busy playing games or collecting seagull feathers. Conrad's persistent dedication paid off in the form of numerous awards and accomplishments, including preparing a St. Patrick's Day dinner for President Bill Clinton at the White House. These days, Conrad stretches his talents to other fields, such as menu planning and restaurant development. He also schools laymen in the kitchen with cooking lessons that focus on specific genres, including Italian, French, and seafood. Gift certificates are available for purchase.
    Read More
    350 Clinton
    Costa Mesa, CA US
  • Saladmaster Happy Cooking Co.
    Happy Cooking Co. owners and head chefs James and Jael Tanti help students and customers build a bridge between diet and wellness, aiming to prevent dangerous inflammation and maladies through healthy food preparation. The cooks' holistic techniques and toxin-free surgical-steel utensils turn fresh ingredients into medicine, family meals into daily health regimens, and cooking into an extended metaphor for disease prevention and maintaining long-term well-being. Cooking demonstrations and hands-on classes teach students to create delicious recipes such as seven-herb chicken, homemade almond milk, or potato-leek soup, preventing harmful chemical contamination and overuse of oils with Saladmaster cookware.
    Read More
    549 S State College Blvd
    Fullerton, CA US
  • The Wine Artist
    The sounds of conversation and laughter compete with the clinking of glasses in The Wine Artist’s lofty venue. The space sprawls over 2,500 square feet, with plenty of room to host private parties, bridal events, corporate events, and private cooking classes. Events at The Wine Artist feature unique wines, gourmet catering, and experiences such as wine bottling and team building activities.
    Read More
    21064 Bake Parkway
    Lake Forest, CA US

Groupon Guide