The Winery Restaurant and Wine Bar offers juicy cuts of meat, making it one of the best steakhouses in Tustin.
Enjoy a drink with your dinner — this restaurant has a full bar to serve up a glass of wine, beer, or more.
The Winery Restaurant and Wine Bar is ready to make any occasion a special one with a great space and thoughtful food.
The Winery Restaurant and Wine Bar's happy hour is filled with food and beverage deals.
On warmer days, take advantage of The Winery Restaurant and Wine Bar's outdoor seating.
Crowds tend to pack the place on weekends, so call ahead to reserve a table.
Leave the suit and tie at home — The Winery Restaurant and Wine Bar is business casual all the way.
Can't stay at this restaurant long? Pick up and go home.
A catering menu is also available if you're looking to dazzle the patrons at your next shindig.
Looking for quick and easy parking options? The Winery Restaurant and Wine Bar is close to a parking lot where valet is also an option.
Prices are a bit on the higher side, so this might be a good pick for a special night out.
When you try the steaks at The Winery Restaurant and Wine Bar, you'll want to savor every bite.
With its epic wine list and charming interior, Prime Cut Cafe and Wine Bar is a great spot for a date or a night out with friends.
Flush with wines from around the world, drink from the bar's extensive list of reds and whites. The bar also has TVs, so guests can enjoy their glass while following up on the latest scores.
Gather the whole family for a trip to this bar — everyone will find something to like (even the pickiest little eater) on the menu here.
Plan your next big gathering at Prime Cut Cafe and Wine Bar — patrons will appreciate the spacious interior, and there's even a private room for special occasions.
Wifi is on the house at Prime Cut Cafe and Wine Bar, so you can stay connected on your mobile device.
The patio seating at Prime Cut Cafe and Wine Bar is perfect for those warm summer days.
Friendly pooches can come on in at Prime Cut Cafe and Wine Bar, which welcomes dogs as well as their owners.
Weekends can get packed, so take advantage of the bar's reservations.
Don't spend time or money shopping for a new dinner outfit
Prime Cut Cafe and Wine Bar's laid-back vibe accepts jeans, T-shirts, and everything in between.
You can also grab your food to go.
Catering from Prime Cut Cafe and Wine Bar will take your party to the next level.
Going out can be expensive. That's why we have our own free parking lot, so you spend your money on more fun things.
Bike parking is also available outside the bar.
Want top-notch taste for less than top-dollar prices? Prime Cut Cafe and Wine Bar s mid-range cuisine is sure to satisfy on both fronts, where pennies stretch into perfectly seasoned platters.
If you're looking to rack up your frequent flyer miles, feel free to pay by major credit card.
The bar serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
From sweet to savory wines, you can be sure Prime Cut Cafe and Wine Bar has it all.
Beside the Rhine River in Germany or in sun-soaked fields in Tuscany and California, vines grow heavy with ripe fruit. These jewel-toned morsels fill bottles at PRP Wine International, whose consultants then share the global terroir during special events and private tastings at home. Each staff member has a library of facts about wine production and consumption on the tip of their tongue, as well as several varieties of corkscrews hanging from their mandated utility belt. An online shop organizes varietals, such as montepulciano and gewürztraminer, by their taste profile and country of origin, and sparkling wines are searchable by price point. To deepen their client's connection to their favorite bottle, they may either be etched or emblazoned with custom labels that commemorate an event or deliver a dry thank you.
French dining is filled with surprises. Come enjoy an experience to be remembered at The Hobbit Restaurant.
This restaurant also provides alcohol, so diners don't have to worry about bringing their own bottle.
Call ahead for reservations to ensure your table is waiting for you when you arrive.
Get dressy for a fancy meal out on the town.
Hosting a swanky shindig? Call up The Hobbit Restaurant for their catering services.
The Hobbit Restaurant's diners can park in a neighboring lot just seconds away.
Save The Hobbit Restaurant for a splurge since prices for a meal can run upwards of $50.
Give your romance a dash of French flair when you take your sweetheart out to The Hobbit Restaurant.
For an upscale French meal, The Hobbit Restaurant awaits you.
Twenty-four wine bottles line the circumference of two stainless-steel cylinders, both of which add a futuristic flourish to the middle of the room. With the touch of a button, the machine dispenses a 1-ounce sample of any of the wines—red at room temperature, whites at 55 degrees Fahrenheit. Praised on Foodbeast, this self-serve tasting bar, called the Enomatic wine system, lets guests sample an array of wines before committing to a long-term relationship with a single—or several—bottles. This method is just one of several ways OC Wine Mart & Tasting Bar owner Julie Lim takes the intimidation out of wine buying.
At her boutique wine store, Julie fills the shelves with vintages from both well-known and under-the-radar vineyards, with some of her favorites including Silver Oak Cellars, Caymus Vineyards, and Cakebread Cellars. She and her team thrive on helping guests find the best bottle—whether they're hunting for wine, craft beer, or a fine liquor. Once guests feel confident in their selections, the staff can help them compile gift baskets for holiday parties or year-end performance reviews. Committed to green practices, the staff eschews foam packaging in favor of molded-pulp shippers, derived from 100% recycled materials. Such practices earned Julie a place on OC Metro's list of 20 Women to Watch, plus her boutique a place on Gayot's Top 10 Wine Bars in the United States.
The "secret" in Bacchus' Secret Cellar is gas. Argon gas, to be exact, which powers the bar's preservation system and ensures that the wines within stay fresh for long periods of time. There are about 50 wines—mostly reds—on tap at the counter, as well as 8 sparkling wines, 5 dessert wines, and 12 microbrews. The library of options encourages guests to sample several, so it's wise to order a flight: you can get a signature array of 2.5-ounce glasses, or you can compose your own for a unique harmony of tastes.
The bar is just the beginning of the cellar's wine selection. On the shelves that span the walls, more than 350 labels beckon to be uncorked. A bistro menu provides gourmet food to complement sips, from starters of oven-roasted dates to lamb burgers and prosciutto flatbreads, made by dropping a regular loaf of bread into a printing press by accident. There's also a full menu of cheeseboards, with goat, cow, and sheep cheeses from the United States and abroad.