Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange.
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro.
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon.
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Traditional Italian food served family style including pizza, pasta, and more
Mediterranean food ranging from hummus topped with sauteed mushrooms to fish dinners, shwarma or fried chicken schnitzel
Vegans and meat lovers share a table at this casual eatery that caters to many tastes—including gluten-free—with a minimal carbon footprint
Diners create custom pizzas with a variety of toppings, pairing made-to-order meals with one of the largest selections of craft beer on tap
Since 1976, this neighborhood sports bar has been pairing cold beers and cocktails with signature burgers and handmade pizzas
Neighborhood fixture serves fried and grilled catfish, red snapper, and oysters with a cornmeal seasoning passed down through generations
Traditional Mediterranean dishes such as stuffed grape leaves and falafel served alongside American favorites including burgers and fries
Homestyle Italian food at this BYOB spot includes spaghetti with Nonna’s hand-rolled meatballs and pizzas with fresh-crushed tomato sauce
Opened in 2015 this Mediterranean restaurant specializes in elevating tastes and dishes to modern levels with classic flair
Mesquite-grilled fish, freshly shucked oysters, live Maine lobster, filet mignon, and other American dishes served in a historic building
Enjoy the various flavors of the sea with authentic sea food selections
Pies range from the vegetarian—with black olives, mushrooms, and green peppers—to the Meat Supreme—with pepperoni, salami, ham, and sausage
Classic Italian dishes such as chicken parmigiana with spaghetti, meat lasagna, sausage rolls, and Sicilian-style pizzas
Dig into dishes like seafood stew or steak with cognac sauce, but save room for the creme brulee custard in puff pastry
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
Diners dig into tasty Italian classics such as risotto frutti di mare, gnocchi, and more at this eatery
Tabouleh salad, lamb shish kabob pita, and cilantro mahi mahi whipped up quickly with healthy Mediterranean recipes
Thin-crust pizzas, seasonal veggies, and Italian entrees served with freshly baked bread from the restaurant’s bakery
Restaurant features a brick oven for creating artisan pizza; diners can enjoy seafood, pasta, and steaks along with fine drinks from the bar
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq