Sit down for a multi-course bistro meal in the European tradition, or seek out the hidden speakeasy for cocktails
Eatery specializing in classic Italian pastas and veal, chicken, and seafood dishes also serves up live music on Fridays and Saturdays
Seafood meals with appetizers such as coconut shrimp and entrees such as lobster-n-crab cake and stuffed flounder
Take a three-hour cruise to a tropical isle, or enjoy a dinner cruise with barbecued ribs, chicken, and shrimp while watching a variety show
Taste how a cheesesteak was meant to be: thinly sliced ribeye steak topped with Cheez Whiz or choice of cheese, served on a true Philly roll
Italian lunch dishes such as chicken marsala, gorgonzola melt sandwiches, and penne pasta sauteed with bacon in a vodka cream sauce
Village Pub & Grub offers pub style favorites and hosts a variety of entertaining events throughout the week
Farm-fresh ingredients top wood-fired pizzas you design yourself
Pair drinks with apps like chili cheddar cheese fries and brisket burgers topped with eggs, bacon, onions rings, avocado, and mushrooms
Pizzas, pastas, and calzones are forged with more than 30 fresh toppings and served in family-friendly restaurant or outdoors.
Sushi chefs create inventive rolls stuffed with everything from seven-pepper ahi tuna and lobster tempura to avocado and fresh mango
Guests dine on meatloaf, shepherd’s pie, and other comfort food favorites and sip on foamy pints of ale at this English-inspired pub
Newly opened coffeeshop serves hot and cold coffee concoctions, smoothies, and sandwiches
Bold Brazilian dishes such as filet mignons topped with hearts of palm sauce or a traditional flan for dessert
Southern comfort food restaurant with home-style breakfast specials, lunch sandwiches, and prime rib dinners.
Handhold experts fill buns with Vienna Beef hot dogs, polish sausages, salami & char-grilled burgers.
Chef Omar prepares fresh, flavorful tacos, burritos, and seafood dishes in big portions sure to satisfy your spice cravings
Enjoy a variety of Latin cuisine at this eatery that combines quality and authenticity
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Upscale Creole eatery serves crawfish mac and cheese and jambalaya, then turns into a club and hookah lounge in the later hours
Authentic pizzas baked in wood-burning oven such as salami and margherita or black tartufata with wild mushrooms, prosciutto, and arugula
Asian-fusion plates paired with imported sake and green teas, all served in a bold dining room with a flowering-tree mural
Steakhouse serves USDA Prime beef alongside cold water rock lobster tail and seared scallops
Menu includes crab fritters, oxtail stew, jerk BLT sandwiches, vegan burgers, ackee and saltfish, curry chicken, and steamed snapper
Chefs use seasonal, local, and organic ingredients to craft holiday meals such as baked ham, jerk chicken, and brisket with choice of sides
Prime rib or Northern Combo Dinner pair with wine and sides such as sourdough bread, homestyle mashed potatoes, and housemade desserts
Italian eatery specializes in comforting dishes like pizza, pasta, and paninis
Argentinian steak-house dishes, such as grilled skirt steak with sweetbreads, served alongside Mexican favorites such as chicken burritos
Sample four types of crab, alongside other seafood favorites such as fish ‘n’ chips and lobster rolls
Italian restaurants adhere closely to tradition, thanks to the generations of poets who memorized and recited takeout menus in public squares.
Authentic, housemade Latin dishes include huevos rancheros, fresh guacamole, and paella