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Second-generation chef curates a menu of Italian classics as well as a seafood-pasta specialty of his father’s own invention
Chef whips up authentic Italian pasta & sautés fresh fish, juicy veal & chicken entrees in delicate red & white wine sauces
Italian café blends food and art, and recreates the ambiance of a Sicilian piazza, a place to enjoy a gelato, or a cappuccino
Fresh pizzas such as the Cowboy with red sauce, pepperoni, sausage, and mushrooms wait to be baked at home in customers’ ovens
Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas
Restaurant serves a variety of authentic Mexican dishes, including enchiladas, burritos, and chimichangas
Visitors can sip on in-house roasted signature coffees or coffee bar cocktails
Guacamole salad, fajitas, and rib-eye steaks are on the menu at this cozy Mexican restaurant
Guests can enjoy mouthwatering traditional Mexican dishes crafted by skilled chefs
Sushi Ai dishes up udon noodle soup, hibachi entrees, and fresh sushi rolls
Visitors can make themselves comfortable in carved wooden chairs and enjoy traditional Russian dishes
Patrons can enjoy Hibachi and Teppanyaki in the comfrot of their own homes or on-site if available
Patrons can try classic American food such as meatloaf, reubens, Southern-style fried chicken, biscuits, and more
Steak tacos, fajitas, and quesadillas stuffed to the brim
Pub serves up award-winning wings, burgers, and certified Angus steaks in casual setting
Deli sandwiches ranging from classic pastrami to a veggie Reuben topped with homemade russian dressing
Foodies can indulge in authentic Jamaican specialties prepared using fresh ingredients and seasoned with just the right amount of spice
Cuban food with a creole and Caribbean twist, such as New Orleans–style barbecue shrimp, crab empanadas, and Cuban paella
Mediterranean and Californian flavors fuse into delicious suppers in the warm-yet-contemporary dining room
Eatery serves up casual Mediterranean dishes such as subs, sandwiches, wraps, gyros, falafel, cevapi, and more
A family-owned restaurant serves American cuisine dishes with a Balkan twist, such as the Blue Crab Burger and the 50/50 Burger
Eatery is best known for its classic and specialty burgers, homemade sauces, and hand-cut fries. Next to popular soccer bar Amsterdam Tavern
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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