Classic Italian dishes such as homemade ravioli and veal parmigiana share menu space with specialties such as filet mignon and rack of lamb
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco.
Louisiana favorites such as buttermilk biscuits and fried chicken marinated for 12+ hours and then battered and breaded by hand
From the merchant: Latin American Restaurant is a fusion of Mexican, Honduran and Italian cuisine! Come try our fresh delicious meals!.
Eatery dishes out mussels marinara, sirloin steak, grilled swordfish, barbecue chicken, and alentejana, pork served with clams
Enjoy authentic Argentinian entrees including churrasco, pechuga de pollo, and panqueques de carne y espinaca
Mediterranean eatery serves inventive versions of classic dishes like chipotle hummus and cheese-stuffed falafel
This cozy Italian spot features dishes such as linguine with clam sauce, lasagna, and veal marsala
The flavors of the Mediterranean come to the Garden State with authentic Turkish cuisine
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Huge buffet offers endless selections such as ahi tuna, steaks, sushi, sashimi, snow crabs, oysters, creme brulee, tiramisu and more
Fresh fish, chicken, or turkey wings with any two sides, corn bread or hush puppies, and a drink
Expansive Italian menu with specialty pizza and baked pasta also includes Angus rib eye cheesesteaks and oven-baked heroes
Brunch items range from steak and eggs to a Sweet Waters omelet complete with avocado, organic eggs, goat cheese, and marble slab bacon
Dig into meaty pastas, hearty calzones, and custom and specialty pizzas
From the merchant: The internationally renowned Chowpatty Restaurant has been dedicated to serving highest quality Indian cuisine since 1990.
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Chefs prepare juicy steaks, tender chicken & seafood cutlets & pastas with creamy housemade sauces
Each morning, chefs create their own penne, gnocchi, ravioli, and tortellini pastas and whip up their own sauces
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Choose your barbecue favorites, or enjoy a Garbage plate sampler meal with beverages and a choice of soups or salads
Menu includes queso fundido, grilled fish tacos, marinated steak with onions and peppers, shrimp and crabmeat wraps, and chilies rellenos
Colombian-influenced Latin fusion menu features fried plantains, ceviche verde, carne guisada, and grilled salmon with a mango-avocado salad
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes.
Paella marinera with mussels, clam, and shrimp; Valenciana with seafood, chicken, and chorizo; de carne with chicken, veal, and chorizo
Appetizers such as pan-fried pierogi and entrees such as braised baby back ribs basted with barbecue sauce
Chef Masatomo Soma prepares a medley of exquisite sashimi and seafood as well as homestyle teriyaki, katsu, and donburi dishes
The New Maggie’s Bar & Restaurant offers a variety of Italian American favorites including chicken parm and pasta dishes.
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Restaurant serves angus third pound burgers, Nathan’s all beef hot dogs, and Philly cheese steak sandwiches.
At most American restaurants, your right to slather ketchup on whatever you want is guaranteed.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq