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Restaurant uses local, fresh ingredients to prepare a wide selection of classic Italian dishes including gnocchi, parmigiana, and pizza
Acclaimed pizzeria cooks up NY style pizza, wings, subs, and pastas
Wood-fired ovens cook specialty pizzas available in 22 different styles, from traditional Italian toppings to fun, innovative Thai pizzas
Guests can try dishes such as pizza layered with fresh mozzarella, ricotta, and spinach, as well as wings, subs, and sandwiches
Chow down on a pizza made with homemade crust and fresh toppings
Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts
Former Wolfpack football player founded restaurant that serves home-style Italian meals his mother and grandmother used to make
Guests can enjoy Italian dishes such as 4 in the Trunk calzone, Holy Moli Ravioli, and The Green Monster pizza
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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